BUTTERTART MUFFINS
Make and share this Buttertart Muffins recipe from Food.com.
Provided by - Momma Loon
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Place raisins, sugar, butter, eggs, milk, and vanilla in a large heavy-bottomed saucepan.
- Cook over medium heat, stirring frequently until mixture is hot, slightly thickened, and just beginning to bubble, about 4 to 5 minutes.
- Cool slightly, uncovered, in the refrigerator, while continuing with recipe.
- Preheat oven to 375 degrees F (190 degrees C).
- Grease 12 muffin cups or coat with cooking spray.
- Stir flour with baking powder, soda, and salt in a large mixing bowl.
- Make a well in center and pour in warm raisin mixture, stirring just until combined.
- Stir in nuts until evenly mixed.
- Spoon batter into muffin cups.
- Bake at 375 degrees F (190 degrees C) in center of oven until golden and a cake tester inserted into center of a muffin comes out clean, about 15 to 17 minutes.
- Remove from oven and immediately pour about 1 teaspoon syrup over each muffin.
- Cool muffins in cups for 10 minutes, then remove to a rack.
- Serve warm.
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Hollicx Quanz
[email protected]These muffins were the perfect way to start my day. They were moist, flavorful, and the buttertart filling was the perfect touch.
Muhammad Aill
[email protected]I was disappointed with these muffins. They were not as flavorful as I expected.
Jensun Keo
[email protected]These muffins are so easy to make and they taste amazing! I'll definitely be making them again.
Udeaku Favour
[email protected]I made these muffins for a potluck and they were a huge success. Everyone loved them!
Dhruv Singhal
[email protected]These muffins were a bit dry, but the flavor was good.
Maluyaxolela ll
[email protected]I've made these muffins several times and they are always a hit. They're the perfect grab-and-go breakfast or snack.
MD Mukul Mia
[email protected]The muffins were easy to make and turned out delicious. I would definitely recommend this recipe.
krishna majhi
[email protected]These muffins were a bit too sweet for my taste, but my kids loved them.
Sardarkhansardar
[email protected]I followed the recipe exactly and the muffins turned out great! They were moist and flavorful, and the buttertart filling was the perfect amount of sweetness.
Depresso Expresso
[email protected]Easy to make and delicious! Will make again.
Syed Amanat Shah
[email protected]These muffins were a hit with my family! The flavor was spot on and the texture was perfect. I'll definitely be making these again.