BUTTERSCOTCH POUND CAKE
This recipe was given to me by my Aunt Sue. My family loves it. It is easy to make and delicious!
Provided by Virginia (Ginger) Dean
Categories Cakes
Time 2h35m
Number Of Ingredients 9
Steps:
- 1. Using a mixer, cream sugar, butter, and softened cream cheese.
- 2. Add eggs, one at a time, beating well after each one is added.
- 3. Sift together flour and salt and gradually add to creamed mixture, beating well; add vanilla.
- 4. Fold in pecans and butterscotch morsels.
- 5. The recipe says to use a well greased Bundt or tube pan. I just spray my pan with Pam® for baking and it works great. Bake at 325 degrees for 20 minutes. Lower oven heat to 300 degrees and bake for an additional 1 1/2 hours.
- 6. Allow to cool in pan for 10 minutes before removing cake to a plate. Enjoy!
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Jason hunt
[email protected]This cake is a keeper! I'll definitely be making it again and again.
Mulungi Shadrach
[email protected]I love the rich, buttery flavor of this cake. It's perfect for a special occasion.
esra esra
[email protected]This cake is so good! I can't believe how easy it was to make.
Dakota King
[email protected]I've tried many pound cake recipes, but this one is by far the best. It's moist, flavorful, and has the perfect texture.
Salamatu Zakari
[email protected]This is a great recipe for a classic pound cake. It's simple to make and always turns out delicious.
Raaz Khan
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best pound cake he'd ever had.
Khushi Raut
[email protected]This cake is really easy to make. I'm not a very experienced baker, but I was able to make it without any problems.
King_gabriel
[email protected]I love the dense, moist texture of this cake. It's perfect for a special occasion.
Abir Jisan Entertainment
[email protected]This cake is so moist and flavorful. The butterscotch glaze is the perfect finishing touch.
Driftcyber Driftcyber
[email protected]I've made this cake several times now and it's always a crowd-pleaser.
OMG Ashik
[email protected]This is my new favorite pound cake recipe. It's so easy to make and it always turns out perfect.
jan naude
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Max sa
[email protected]This butterscotch pound cake was a hit! It was moist and flavorful, with a perfect crumb. I loved the butterscotch glaze, which added a touch of sweetness and richness. I'll definitely be making this cake again.