BUTTERNUT SQUASH WITH GRAPES
Gourmet-style squash that's delicious and easy to make. This is a sweet dish that can also be spiced up with cinnamon.
Provided by Jess2011
Categories Side Dish Vegetables Squash
Time 1h10m
Yield 10
Number Of Ingredients 8
Steps:
- Heat a skillet over medium heat; cook and stir pine nuts until toasted and fragrant, about 5 minutes.
- Preheat oven to 425 degrees F (220 degrees C).
- Mix squash, grapes, onion, olive oil, salt, pepper, and sage leaves together in a large baking dish to coat squash, onion, and grapes in oil and seasoning.
- Roast in the preheated oven until squash and onion are golden and slightly caramelized, about 50 minutes; sprinkle pine nuts over the dish.
Nutrition Facts : Calories 104.4 calories, Carbohydrate 16 g, Fat 4.7 g, Fiber 2.4 g, Protein 2 g, SaturatedFat 0.7 g, Sodium 92.6 mg, Sugar 6.3 g
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TOKYO XXX
[email protected]This butternut squash with grapes dish has become a family favorite. It's a great way to get my kids to eat their vegetables. They love the sweet and savory flavors.
Emmah Terrah
[email protected]This dish is incredibly easy to make. The hardest part is peeling and cutting the butternut squash, but it's worth the effort. The roasting process is hands-off, so you can relax and let the oven do its work.
Sadeepa Lakmini
[email protected]This recipe is a healthy and delicious way to enjoy butternut squash. The roasting process brings out the natural sweetness of the squash, and the grapes add a touch of tartness. It's a great side dish for a healthy meal.
Henrico Rose
[email protected]I recently served this butternut squash with grapes dish at a dinner party and it was a hit! My guests raved about the unique flavor combination and the beautiful presentation. It's a great dish for special occasions.
David Konadu
[email protected]This dish is a great option for vegetarians and meat-eaters alike. The butternut squash is a hearty and flavorful vegetable that provides a satisfying main course.
Bangla Video of
[email protected]As a gluten-free eater, I was thrilled to find this recipe. It's not only delicious, but it's also gluten-free! I made a few minor modifications, such as using gluten-free bread crumbs, and it turned out perfectly.
Jessica Hoerning
[email protected]My kids are notoriously picky eaters, but they loved this butternut squash with grapes dish! The sweetness of the grapes and the roasted squash was a hit. This recipe is now a regular in our dinner rotation.
Jacob Brisebois
[email protected]This recipe is a great value for the money. Butternut squash and grapes are relatively inexpensive ingredients, and the dish makes a generous serving. I was able to feed my family of four for under $10.
Kirubel Solomon
[email protected]I love the unique flavor combination in this dish. The sweetness of the grapes and the roasted squash create a perfect balance. The addition of walnuts and herbs adds a nice touch of complexity.
amado Garcia
[email protected]As a busy working mom, I appreciate recipes that are quick and easy to make. This butternut squash with grapes dish fit the bill perfectly. It was ready in under an hour, and the minimal prep work made it a breeze to put together.
Yut Tre
[email protected]This recipe is a winner! Not only is it delicious, but it's also packed with nutrients. The butternut squash is a great source of fiber and vitamins, and the grapes add a boost of antioxidants.
Pablo Lowest
[email protected]Butternut squash and grapes? I was skeptical, but this dish blew me away! The sweetness of the grapes and the savory roasted squash were a perfect match. Loved the addition of walnuts for some crunch. Will definitely make again!