BUTTERNUT CARROT SOUP
Make and share this Butternut Carrot Soup recipe from Food.com.
Provided by PalatablePastime
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, cook the onions in olive oil until translucent but not browned, about 5 minutes.
- Add the garlic, and stir until fragrant, 1 minute or less.
- Add the carrots, squash, gingerrot and chicken broth. Bring to a boil, then lower heat and simmer until vegetables are very tender.
- Remove soup from heat and allow to cool to just warm.
- Puree the soup in a food processor or blender. Pour soup back into pan.
- Add the half and half and stir until hot but not boiling. Adjust consistency with a little broth if necessary.
- Season with salt, pepper, and nutmeg. Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #bisques-cream-soups #soups-stews #vegetables #fall #winter #dietary #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #squash
You'll also love
Gavin Erickson
[email protected]This soup is a great way to get your daily dose of vegetables.
Julia Aguilar
[email protected]I made this soup for my family and they all loved it. My kids even asked for seconds!
Mthokozisi Msibi
[email protected]This soup is delicious! I added a little bit of cayenne pepper to give it a bit of a kick.
Joy Claudine Abalo
[email protected]I'm not a big fan of butternut squash, but I really enjoyed this soup.
Harish Chand
[email protected]This soup is a great way to use up leftover vegetables.
Asta Baker
[email protected]I'm going to try making this soup this weekend. It looks delicious!
Tim Welch
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it always hits the spot.
Alexcis m
[email protected]I love how easy this soup is to make. I can have it on the table in less than 30 minutes.
Surya Lama
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with nutrients and antioxidants.
Deon Kerr jr
[email protected]I made this soup for my family and they all loved it. My kids even asked for seconds!
Bilal Bilal I love
[email protected]This soup is delicious! I added a little bit of cayenne pepper to give it a bit of a kick.
Raees Suliman
[email protected]I'm not a big fan of butternut squash, but I really enjoyed this soup. The carrots and spices balance out the flavor of the squash.
Ssali Derick
[email protected]This soup is so creamy and flavorful. I love the combination of butternut squash and carrots.
Hammad ul hassan
[email protected]I made this soup for a party and it was a hit! Everyone loved it.
Saraswati Maharjan
[email protected]This soup is a great way to use up leftover vegetables. I always have carrots and butternut squash on hand, so this is a go-to recipe for me.
Av
[email protected]I love this soup! It's so easy to make and always turns out great.
Shasta Basore
[email protected]This butternut carrot soup is a delicious and easy-to-make recipe. The soup is creamy, flavorful, and perfect for a cold winter day.