BUTTERMILK RANCH DRESSING
Drizzle this creamy dressing over Romaine lettuce, sliced carrots, and black olives.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes about 1 1/2 cups
Number Of Ingredients 9
Steps:
- Whisk together all ingredients in a medium bowl.
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#15-minutes-or-less #time-to-make #course #preparation #salads #easy #salad-dressings #3-steps-or-less
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Harish Kolhi
[email protected]Overall, I thought this dressing was just okay. It wasn't bad, but it wasn't anything special either.
RR Rana
[email protected]I'm not sure what I did wrong, but this dressing just didn't taste right.
Helen Govender
[email protected]This dressing didn't turn out well for me. I think I used the wrong type of buttermilk.
AYHAM AYHAM
[email protected]I found this dressing to be too thick. I had to add some milk to thin it out.
Brittney Hudson
[email protected]This dressing is a bit too tangy for my taste.
Syed Mahtib
[email protected]I love that this dressing is made with fresh herbs. It gives it a really nice flavor.
Love Burbridge
[email protected]This dressing is a great way to add flavor to grilled chicken or fish.
katlego vikilahle
[email protected]I used this dressing on a salad and it was delicious. I can't wait to try it on other dishes.
David Hulme
[email protected]This is the best buttermilk ranch dressing I've ever had. It's so easy to make and it tastes amazing.
Madina Nante
[email protected]I followed the recipe exactly and it turned out perfectly. Thanks for sharing!
Walugembe Simon
[email protected]This dressing is the perfect balance of tangy and creamy. I will definitely be making it again.
Dj Baka
[email protected]I tried this recipe last night and it was a hit! My family loved it.
Menah Smadi
[email protected]This buttermilk ranch dressing is a game-changer! It's so creamy and flavorful, and it goes perfectly with everything from salads to chicken wings.