BUTTERMILK PEACH ICE CREAM
My mother's family owned peach orchards in Missouri. I live in Tennessee, a top consumer of buttermilk. This summery ice cream combines my past and present. -Kim Higginbotham, Knoxville, Tennessee
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 quarts.
Number Of Ingredients 8
Steps:
- Place peaches in a food processor; process until smooth. Add sugars, lemon juice, vanilla and salt; process until blended., In a large bowl, mix buttermilk and cream. Stir in peach mixture. Refrigerate, covered, 1 hour or until cold., Fill cylinder of ice cream maker no more than two-thirds full. Freeze according to manufacturer's directions, refrigerating any remaining mixture to process later. Transfer ice cream to freezer containers, allowing headspace for expansion. Freeze 2-4 hours or until firm. Let ice cream stand at room temperature 10 minutes before serving.
Nutrition Facts : Calories 137 calories, Fat 6g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 75mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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malik zunii
[email protected]This is the creamiest, most flavorful peach ice cream I've ever had. I highly recommend it!
Sirus Steele
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, and the buttermilk gives it a nice tang.
Lindy Robertson
[email protected]I love the combination of buttermilk and peaches in this ice cream. It's a unique and delicious flavor that I can't get enough of.
Xytlish Larka
[email protected]This is my go-to recipe for peach ice cream. It's so easy to make, and it always turns out perfect.
Esther Smalley
[email protected]I've made this ice cream several times now, and it's always a hit. It's creamy, flavorful, and the perfect summer treat.
Daniel G. Carlos II
[email protected]This ice cream is the perfect way to use up ripe peaches. It's a delicious and refreshing treat that the whole family will love.
Daelin DeLaRosa
[email protected]I'm not a big fan of ice cream, but I really enjoyed this recipe. It's not too sweet, and the buttermilk gives it a nice tang.
Adam Lee
[email protected]I love that this recipe uses fresh peaches. It really makes a difference in the flavor of the ice cream.
MarkWolfzy
[email protected]This ice cream is so easy to make. I didn't have any trouble finding the ingredients, and the instructions were clear and easy to follow.
Maxwell Kimutai
[email protected]I'm not a huge fan of buttermilk, but I was pleasantly surprised by how much I liked this ice cream. The buttermilk flavor is subtle, and it really enhances the flavor of the peaches.
Mergradans Fashion
[email protected]This is the best peach ice cream I've ever had! The buttermilk gives it a tangy flavor that really complements the sweetness of the peaches.
Shahzaib But
[email protected]I've made this ice cream twice now, and it's been a hit both times. My friends and family love it, and I always get requests for the recipe.
Rao Rao saleem
[email protected]This buttermilk peach ice cream is the perfect summer treat! It's creamy, flavorful, and refreshing, with just the right amount of sweetness. I love that it's made with fresh peaches, which gives it a wonderfully natural flavor.