BUTTERMILK PANNACOTTA WITH CINNAMON-CARAMEL SAUCE
Provided by Bon Appétit Test Kitchen
Categories Milk/Cream Dessert Quick & Easy Vanilla Chill Cinnamon Simmer Ramekin Buttermilk Bon Appétit Kidney Friendly Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Pour 1 1/2 tablespoons water into small bowl; sprinkle gelatin over. Let stand until gelatin softens, about 10 minutes.
- Combine 3/4 cup cream and 1/3 cup sugar in heavy small saucepan. Stir over medium-high heat until sugar dissolves and mixture just begins to simmer. Remove from heat. Add gelatin; stir until gelatin dissolves. Cool until warm, stirring occasionally. Stir in buttermilk and 1 1/2 teaspoons vanilla. Divide among six 1/2-cup ramekins. Cover and refrigerate until set, at least 4 hours.
- Combine brown sugar and remaining 1/4 cup cream in small saucepan. Stir over medium heat until sugar dissolves and caramel sauce is smooth. Remove from heat; stir in cinnamon and remaining 1 teaspoon vanilla.
- Spoon slightly warm caramel sauce over each panna cotta and serve.
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Natesa Mack
[email protected]This panna cotta is very versatile. You can serve it with a variety of toppings, such as fresh berries, whipped cream, or chocolate chips. You can also use different flavors of caramel sauce, such as vanilla or hazelnut.
Munyaradzi Michael Chinomona
[email protected]This panna cotta is so quick and easy to make. It's the perfect dessert for those who are short on time. You can have it ready in just a few minutes.
Tyler Danneffel
[email protected]This panna cotta is very affordable to make. The ingredients are all relatively inexpensive and you can easily find them at your local grocery store. This is a great dessert for those who are on a budget.
Ann Nzilani
[email protected]This panna cotta is a healthier alternative to traditional desserts. It's made with buttermilk, which is a good source of calcium and protein. The cinnamon caramel sauce is also made with natural ingredients, so you can feel good about indulging in t
ridoy gaming
[email protected]This panna cotta is a masterpiece. The flavors and textures are perfectly balanced. The buttermilk gives it a subtle tanginess that complements the sweetness of the cinnamon caramel sauce. This is a dessert that I will definitely be making again and
Ismailkhan Khan
[email protected]OMG! This panna cotta is heaven in a bowl! The texture is so smooth and creamy, and the cinnamon caramel sauce is the perfect amount of sweetness. I could eat this every day.
RICARDO CARRILLO
[email protected]This panna cotta is a lifesaver for busy parents. It's so easy to make and it can be prepared ahead of time. I love that I can just pop it in the fridge and forget about it until I'm ready to serve it.
Hot Dogs
[email protected]This panna cotta is a showstopper! It's perfect for any special occasion. I love the way the cinnamon caramel sauce drips down the sides of the panna cotta. It's a feast for the eyes and the taste buds.
MD 10
[email protected]I love experimenting with different panna cotta recipes and this one is definitely a keeper. The buttermilk gives it a unique flavor and the cinnamon caramel sauce is the perfect finishing touch. I highly recommend this recipe.
Raja Jawad
[email protected]This was my first time making panna cotta and it turned out great! The recipe was easy to follow and the end result was a beautiful and delicious dessert. I'm definitely going to try making this again.
javeed jami
[email protected]I made this panna cotta dairy-free by using almond milk and vegan cream. It turned out great! The texture was still smooth and creamy, and the cinnamon caramel sauce was just as delicious. I'm so glad I found this recipe.
mr youtuber
[email protected]This panna cotta is gluten-free and it's absolutely delicious! I love that I can enjoy a creamy and flavorful dessert without having to worry about gluten. The cinnamon caramel sauce is also gluten-free, which is a huge bonus.
mariam Safwat
[email protected]I was pleasantly surprised by how light and refreshing this panna cotta was. It's not too heavy and it's not overly sweet. The cinnamon caramel sauce adds a nice touch of flavor without being too overpowering. I'll definitely be making this again.
Dave Price
[email protected]This panna cotta was a bit too sweet for my taste, but I think that's just a personal preference. The texture was great and the cinnamon caramel sauce was delicious. I might try making it again with less sugar next time.
Reggie G
[email protected]I love the unique flavor of this panna cotta. The buttermilk gives it a slight tanginess that pairs perfectly with the sweetness of the cinnamon caramel sauce. It's a great dessert for any occasion.
Saiful Nur
[email protected]This panna cotta was a bit more time-consuming to make than I expected, but it was definitely worth it. The end result was a stunning and delicious dessert that was a big hit with my guests.
rumki khatun
[email protected]I've made this panna cotta several times now and it's always a hit. It's so easy to make and always turns out perfectly. The cinnamon caramel sauce is also incredibly delicious.
Tanveerking Tanveerking
[email protected]This panna cotta is absolutely divine! The texture is so smooth and creamy, and the cinnamon caramel sauce is the perfect complement. I loved the combination of flavors and textures.