BUTTERMILK ICE CREAM
Provided by Romney Steele
Categories Ice Cream Machine Dairy Dessert Frozen Dessert Vanilla Summer Buttermilk Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 5 cups
Number Of Ingredients 9
Steps:
- Chill medium-size metal bowl in freezer until cold, about 1 hour.
- Whisk yolks in another medium metal bowl. Combine cream, sugar, and salt in large saucepan. Bring to simmer over medium heat, stirring until sugar dissolves. Gradually whisk half of hot cream into egg yolks, then return mixture to saucepan. Stir constantly over medium-low heat until custard thickens and coats back of spoon when finger is drawn across, 2 to 3 minutes (do not boil). Remove from heat.
- Pour cold buttermilk into reserved chilled bowl. Strain custard into buttermilk; whisk. Whisk in vanilla. Chill mixture uncovered until cold, stirring occasionally, about 2 hours.
- Process custard in ice cream maker according to manufacturer's instructions. Transfer ice cream to freezer container. Cover and freeze until firm, at least 6 hours or overnight. DO AHEAD: Can be made 3 days ahead. Keep frozen.
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Javaughn Whyte
[email protected]I'm so glad I found this recipe! It's the perfect buttermilk ice cream. It's creamy, flavorful, and the perfect summer treat.
aakriti Kumari
[email protected]This ice cream is so refreshing and delicious! I love the tangy buttermilk flavor. It's the perfect way to cool down on a hot summer day.
Arafat Hossain Rony
[email protected]I made this ice cream for my family last weekend and they loved it! It's so easy to make and it's the perfect summer treat. I'll definitely be making this again soon.
precious Likomba
[email protected]This is the best buttermilk ice cream I've ever had! It's so smooth and creamy, and the buttermilk flavor is just perfect. I love that it's made with fresh ingredients.
Akash Roy
[email protected]I'm not a huge fan of buttermilk, but I thought I'd give this recipe a try. I was pleasantly surprised! The buttermilk flavor is very subtle, and the ice cream is so creamy and delicious. I'll definitely be making this again.
Iqra
[email protected]This ice cream is amazing! It's the perfect summer treat. I love the creamy texture and the tangy buttermilk flavor. I'll be making this all summer long.
boyfurious
[email protected]I was a little skeptical about making buttermilk ice cream, but I'm so glad I tried this recipe. It's so smooth and creamy, and the buttermilk flavor is just subtle enough. I love that it's made with all-natural ingredients.
Yous Yous
[email protected]This ice cream is delicious! I made it for a party last weekend and it was a huge success. Everyone loved it and I got so many compliments. I'll definitely be making this again for my next party.
Peter Burrows
[email protected]I've tried many buttermilk ice cream recipes over the years, but this one is by far the best. It's so rich and creamy, and the buttermilk flavor is perfectly balanced. I love that it's made with simple ingredients that I always have on hand.
silas uchenna
[email protected]I made this ice cream last night and it was a hit! My kids loved it and my husband even asked for seconds. It's so creamy and smooth, and the buttermilk flavor is just perfect. I will definitely be making this again soon.
Theophilus Roberts
[email protected]This buttermilk ice cream recipe is a keeper! It's so creamy and flavorful, and the perfect summer treat. I love that it's made with simple, wholesome ingredients, and it's so easy to make. I'll definitely be making this again and again.