BUTTERMILK COLESLAW
Steps:
- In a large bowl, stir together the mayonnaise, buttermilk, sugar, celery seed and black pepper. Fold in the coleslaw mix, and refrigerate until serving.
- This tastes best if it is refrigerated for a few hours before serving.
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Fidel Hernandez
[email protected]This coleslaw is so easy to make, and it's always a crowd-pleaser. I love to serve it with pulled pork or fried chicken.
Karim Gad
[email protected]I've tried many coleslaw recipes, and this one is definitely my favorite. It's the perfect balance of sweet and tangy.
Peacey's Empire Collection
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. It's so delicious, they won't even realize they're eating healthy!
Hussnain Mirza
[email protected]I love that this recipe uses buttermilk. It gives the coleslaw a really nice tangy flavor.
Araoye Vanessa
[email protected]This coleslaw is a great make-ahead dish. You can make it the day before and it will still be just as good the next day.
Mazen Karam
[email protected]I've made this coleslaw several times now, and it's always a hit. It's so easy to make and it's always delicious. I love the tangy buttermilk dressing.
Shorif Afridi
[email protected]This is the perfect coleslaw recipe for summer. It's light and refreshing, and it goes with just about anything. I love to serve it with grilled chicken or fish.
Mdrakib
[email protected]I'm always looking for new coleslaw recipes, and this one definitely didn't disappoint. The buttermilk dressing is amazing, and the cabbage and carrots are nice and crisp. I will definitely be making this again.
His names Is Anonymous
[email protected]This coleslaw is always a hit at parties and potlucks. It's so refreshing and flavorful. I always get asked for the recipe.
Jack Followell
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste. I like to add a little bit of chopped apple or pineapple for some sweetness.
MR NAFIZ YT
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a very affordable dish to make. I always have the ingredients on hand, so it's a great last-minute side dish.
Brothers auto,s
[email protected]I'm not a huge fan of coleslaw, but I really enjoyed this recipe. The buttermilk dressing is light and refreshing, and the cabbage and carrots are nice and crunchy. I will definitely be making this again.
mbalenhle chibwe
[email protected]This is the best coleslaw recipe I've ever tried. It's so creamy and flavorful. I love the tang of the buttermilk dressing. It's the perfect side dish for any summer gathering.
Nazeema Nazeema
[email protected]I made this coleslaw for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
User 111
[email protected]This coleslaw is a staple at our family picnics. It's always a hit with everyone, and it's so easy to make. I usually double the recipe because it goes so fast.
Karla Rose
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of chopped bacon and crumbled blue cheese to mine. It's the perfect side dish for any summer barbecue.
David Abakah
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The buttermilk dressing is light and refreshing, and the cabbage and carrots are nice and crunchy. I also love the addition of the celery seeds and onion. Overall, this is a great co
Acen Gloria
[email protected]This coleslaw was an absolute delight! The buttermilk dressing was tangy and creamy, and the cabbage and carrots were crisp and fresh. I added a bit of extra celery seed and pepper for some extra flavor, and it turned out perfectly. Will definitely b