BUTTERMILK, APPLE AND BERRY COBBLER
Betty Crocker yellow cake, organic harvest berries and fresh apples come together for this sweet and refreshing dessert.
Provided by Inspired Taste
Categories Dessert
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, gently toss apples, berries, sugar, lemon peel and lemon juice. Spread fruit in even layer in baking dish.
- In medium bowl, stir together cake mix and buttermilk until blended. Spoon over fruit mixture and carefully spread in even layer, covering as much of fruit mixture as possible. Dot with butter.
- Bake 28 to 30 minutes or until top is golden brown. Cool 15 minutes. Serve warm cobbler in bowls with whipped topping.
Nutrition Facts : ServingSize 1 Serving
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Sabi Urrahman
[email protected]This cobbler is the perfect comfort food. It's warm, sweet, and filling. I love serving it with a scoop of vanilla ice cream.
Carmelita “Lita” Chalakee
[email protected]I'm not a huge fan of cobblers, but this one is really good. The biscuit topping is especially delicious.
Geeta Lamichhane
[email protected]This cobbler is a great way to use up leftover fruit. I always have a few apples and berries in my fridge, so it's nice to have a recipe that I can use them in.
Ahsan Mehmood
[email protected]I love the tartness of the apples and berries in this cobbler. It's the perfect balance to the sweet biscuit topping.
Pajamas
[email protected]This cobbler is so easy to make, and it's always a hit with my friends and family.
lda shadrack
[email protected]I wasn't sure about the buttermilk biscuit topping, but it was actually really good. It's a nice change from the traditional pie crust.
Mujuzi Musa
[email protected]This cobbler is delicious! The apples and berries are perfectly balanced, and the biscuit topping is flaky and buttery. I highly recommend it.
kolayga faraska
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The buttermilk biscuit topping is the star of the show.
Clarain Matthys
[email protected]This cobbler is the perfect dessert for a summer potluck. It's light and refreshing, and everyone loves it.
Daniel Vazquez
[email protected]I love how easy this cobbler is to make. I used frozen berries and apples, and it still turned out great. The biscuit topping is so good, I could eat it on its own!
Simran Hurrill
[email protected]This cobbler was a hit with my family! The apples and berries were perfectly tart and the buttermilk biscuit topping was fluffy and golden brown. I'll definitely be making this again.