BUTTERED SPINACH
This is our favorite side dish in the summer. It's so good when freshly cooked, the kids even love it. This bears NO resemblence to canned spinach! Quick and easy.
Provided by MizzNezz
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut stems from spinach.
- Place spinach in sink full of water.
- Swish it around to clean well.
- Remove from water.
- Drain the sink, then put more fresh water in the sink and wash spinach again.
- Pull the spinach out of the water and let drip.
- Place in large pot.
- Add no water, the water clinging to the spinach will be enough.
- Place pot on high heat until steaming.
- Stir, reduce heat to med, cook for 2 minutes, stirring once.
- Drain in colander.
- Return to pan, add butter, salt and pepper, stir to coat.
- Serve with lemon juice or vinegar on the side.
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Mugisha Emmanuel
[email protected]I can't wait to try this recipe. It looks so good!
Yousef Jack
[email protected]This is the perfect recipe for a weeknight meal. It's quick, easy, and delicious.
Malik Khuram
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is amazing.
Grappling Hook
[email protected]This is a great recipe for a quick and easy side dish.
Noah Araya Cho
[email protected]I've never been a fan of spinach, but this recipe changed my mind. It's so delicious!
Samuel Abrha
[email protected]This recipe is amazing! The spinach is so tender and flavorful.
Abbas Salihu
[email protected]I'm so glad I found this recipe. It's a great way to get my kids to eat their spinach.
mustafa balla
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Anayat Hassan
[email protected]I love this recipe! It's so easy to make, and it's always delicious.
Atik Hasan
[email protected]This is the best buttered spinach recipe I've ever tried. The secret is in the garlic and butter.
Ammar Ghayas
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved it!
kolawole wasiu alabi
[email protected]This recipe is a great way to use up leftover spinach. I also like to add a handful of chopped walnuts for some extra crunch.
Ziasia Varner
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. The butter and garlic really make a difference.
Langnowi Mro
[email protected]This was my first time making buttered spinach, and it turned out great! I followed the recipe exactly, and it was perfect.
Sarib Gill Numberdar
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. Even my kids love it!
Milagros ortiz
[email protected]This is my go-to recipe for buttered spinach. It's quick, easy, and always turns out great.
The Boss YT
[email protected]So easy and delicious! I used fresh spinach from my garden, and it was perfect. I also added a pinch of nutmeg, which gave it a nice warm flavor.
SHUVAM SHROFF
[email protected]This buttered spinach recipe was a hit with my family! The spinach was cooked perfectly, and the butter and garlic added a delicious flavor. I will definitely be making this again.