BUTTERCUP SQUASH WITH APPLES
Number Of Ingredients 6
Steps:
- 1. Heat oven to 400°. Place squash halves cut sides up in ungreased rectangular baking dish, 11 X 7 X 1 1/2 inches.2. Mix remaining ingredients spoon into squash. Cover and bake 30 to 40 minutes or until squash in tender.1 Serving: Calories 105 (Calories from Fat 45) Fat 5g (Saturated 3g) Cholesterol 10mg Sodium 30mg Carbohydrate 17g (Dietary Fiber 3g) Protein 1g % Daily Value: Vitamin A 52% Vitamin C 8% Calcium 2% Iron 2% Diet Exchanges: 1 Fruit, 1 Fat From "Betty Crocker's Cooking for Two." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Gamertgdada Lalani
lalani.gamertgdada34@yahoo.comI would definitely make this recipe again, but I would make a few changes. I would add more spices to the dish, and I would also try roasting the squash and apples instead of boiling them.
Jotaro
jotaro@yahoo.comOverall, I thought this was a good recipe. The squash and apples were cooked perfectly, and the spices were well-balanced. However, I think the dish would have been better with a bit more flavor.
Antor Khan
khan65@gmail.comThis recipe was a bit too time-consuming for me. I think I would prefer a recipe that is a bit quicker and easier to make.
Brooklyn Contreras
contreras.brooklyn23@yahoo.comI followed the recipe exactly, but my dish turned out too salty. I think I must have accidentally added too much salt.
Fatah Osman
fatah-o45@yahoo.comThis dish was a bit too mushy for my taste. I think I would have preferred the squash and apples to be a bit more firm.
Syeada Sultana
syeada-sultana49@aol.comI found this recipe to be a bit bland. The squash and apples were cooked well, but I think the dish needed more spices or herbs to give it more flavor.
Muin Shanna
s.muin41@hotmail.co.ukThis recipe was a bit too sweet for my taste, but I think that's just a personal preference. The squash and apples were cooked perfectly, and the spices were well-balanced.
Ndiwashu princess Goma
g-n25@yahoo.comI was pleasantly surprised by how much I enjoyed this dish. The squash and apples were a great combination, and the spices added a nice touch of flavor.
Md Hhx jhhiffi
jhhiffi_m74@hotmail.comThis was a delicious and easy recipe to make. The squash was tender and the apples were sweet and tart. I will definitely be making this again.
pamela Naliaka
pamela-n86@gmail.comI'm so glad I tried this recipe! The squash and apples were a great combination, and the spices added a nice touch.
Rockybul Hasan Rocky
r.r11@gmail.comThis dish was a hit with my family! The squash was tender and flavorful, and the apples added a nice sweetness. The spices were also very well-balanced.
Bamweyana Omuyaga
o-bamweyana@hotmail.comI loved this recipe! The squash was so tender and the apples were the perfect addition. The spices were also very flavorful.
mandala 314
mandala67@hotmail.comThis was a great recipe! The squash and apples were a perfect combination and the spices added a nice touch. I will definitely be making this again.
Nia Estrada
e_n@aol.comI made this recipe for my family and they loved it! The squash was so tender and the apples added a nice sweetness. I will definitely be making this again.
Tshering Lekzin
tshering.l@gmail.comThis dish was easy to make and turned out great! The squash was tender and the apples were sweet and tart. The combination of flavors was perfect.
Shabir Khattak
khattaks93@hotmail.frThis recipe was absolutely delicious! The combination of sweet apples and savory squash was perfect, and the butter and brown sugar added a touch of richness and caramelization. I also loved the addition of spices like cinnamon and nutmeg, which gave