BUTTERBEER (ALCOHOLIC)
Steps:
- Before beginning, place a large metal bowl and whisk in the freezer to cool. In a large saucepan, add the butter, brown sugar, schnapps, cinnamon, and orange zest. Heat on med-low until gently simmering, stirring constantly to prevent burning. When thickened to a thin syrup, temper in the egg yolk. Continue cooking down until volume is reduced by about half, stirring rapidly. Pour about a tablespoon of the syrup into a small bowl and set aside. Slowly add in the beer, pouring down the side of the pan to reduce foaming. Bring heat up to medium high and simmer for about 7 minutes. Remove from heat and allow to cool for several minutes. Add heavy cream to chilled metal bowl. Whisk very rapidly until soft peaks begin to form. Whisk in the powdered sugar, cinnamon, and vanilla. Drizzle in the reserved syrup and whisk until stiff peaks form. Do not over-beat, or you will make butter. Pour the butterbeer into large mugs or beer steins, or coffee mugs for smaller servings. Top with whipped cream mixture. Sprinkle with cinnamon if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Asif Naz. Asif Naz
[email protected]This recipe looks amazing! I'm going to make it for my next party.
Arifin Sani
[email protected]I can't wait to try this recipe!
Ismahaan Osman
[email protected]I'm definitely going to be making this recipe again and again.
Md Roriul
[email protected]This is a great recipe to make with friends or family.
Ajani Holding
[email protected]I'm not a big drinker, but this recipe is so good that I could definitely see myself having more than one glass.
Dr Harley
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Hassan Nawaz
[email protected]I made this for my daughter's birthday party and it was a huge hit! All the kids loved it.
Tanya Boyce
[email protected]This is the perfect drink for a Harry Potter themed party!
Rose Isaacs
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of butterscotch, but I'm so glad I did! It's delicious!
RC Fahim
[email protected]This recipe is a keeper! It's perfect for a party or a special occasion.
Mlondi Sithole
[email protected]I've made this recipe multiple times and it's always a hit. I love the way the cream soda and butterscotch schnapps flavors come together.
Naana Payne
[email protected]OMG! I've tried so many different butterbeer recipes and this one is by far the best! It's so creamy and flavorful.
Angie Holmes
[email protected]This was the easiest butterbeer recipe! I made a batch last night with my kids and they loved it!