This is a great chili recipe that can be made in a slow cooker for those busy days! I serve mine with sour cream, shredded cheese and onions. Enjoy!
Provided by Quita143
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 6h15m
Yield 8
Number Of Ingredients 11
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer beef to slow cooker.
- Stir kidney beans, diced tomatoes, stewed tomatoes, green bell pepper, green chile peppers, chili powder, garlic, sea salt, and black pepper into the ground beef.
- Cook on Low 5 1/2 to 7 1/2 hours. Stir corn into the chili and continue cooking 30 minutes more.
Nutrition Facts : Calories 219.9 calories, Carbohydrate 24.6 g, Cholesterol 34.4 mg, Fat 7.7 g, Fiber 6.4 g, Protein 15 g, SaturatedFat 2.8 g, Sodium 952.8 mg, Sugar 6.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mathew Johnson
[email protected]This is the best chili I've ever had. I highly recommend it.
Ndiaye Ndiogou
[email protected]This chili is a family favorite. We make it all the time.
Nasirbd 542net
[email protected]I followed the recipe exactly and my chili turned out great! I will definitely be making it again.
Faith Kingsley
[email protected]This chili was a disappointment. The beef was tough and the sauce was too thin.
Operator
[email protected]I found this chili to be a bit bland. I added some extra spices and it was much better.
Md.Towhidul Islam
[email protected]This chili is a bit spicy for my taste, but I still enjoyed it. Next time I'll use less chili powder.
Kathy Bradshaw
[email protected]I love that this chili is made in the slow cooker. It's so convenient and the chili is always perfect.
Lamecca VUUMBYA
[email protected]This chili is a great way to use up leftover beef. It's also very versatile - you can add or subtract ingredients to suit your taste.
Md Yasin Miyazi
[email protected]This chili is delicious and so easy to make. I will definitely be making it again.
Notorious Bledsoe
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
Seren Fuller
[email protected]This was the perfect recipe for a cold winter day. The chili was hearty and filling, and the spices were just right.
Sanuara Khatun
[email protected]This chili is easy to make and packed with flavor. I especially love the addition of the corn and black beans.
Malibongwe System
[email protected]I've made this chili several times now and it's always a hit with my family. The flavors are rich and complex, and the beef is always tender.
zhav b
[email protected]This chili is a lifesaver on busy weeknights! I love that I can just throw all the ingredients in the slow cooker in the morning and dinner is ready when I get home from work.