BUSH'S® ASIAN BANH MI SANDWICH
A vacation in one bite, this sandwich has the authentic flavor that crosses continents.
Provided by BUSH'S®
Categories Trusted Brands: Recipes and Tips Bush's Baked Beans
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Heat grill to high heat. Grill pork slices 5-10 minutes, turning once, until cooked through or internal temperature is at least 145 degrees F.
- Spread each baguette with 1 tablespoon sriracha mayo and 2 teaspoons hoisin sauce.
- Top each baguette with 2 slices pork, and 1/4 cup of each: cucumber, cilantro and carrots.
- Serve with BUSH'S® Sriracha Beans.
Nutrition Facts : Calories 702.2 calories, Carbohydrate 98 g, Cholesterol 68.3 mg, Fat 17 g, Fiber 9.2 g, Protein 41.9 g, SaturatedFat 3.6 g, Sodium 1666.8 mg, Sugar 7.8 g
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arista van biljon
[email protected]Yum!
Carolyn Jackson
[email protected]This sandwich was just okay. The sauce was a bit too sweet for my liking and the bread was a bit dry.
Veeti Turunen
[email protected]This recipe was so easy to follow and the sandwich turned out amazing. The sauce is perfect and the pickled vegetables add a nice crunch. Will definitely be making this again!
Muhammad umer Zahid
[email protected]This sandwich was delicious! I used a rotisserie chicken and it turned out great. The sauce is amazing.
Blazeshardrs
[email protected]This was the best Banh Mi sandwich I've ever had! The sauce was perfectly balanced and the pickled vegetables were so flavorful. I will definitely be making this again.
Ulfat Bibi
[email protected]I'm not sure what I did wrong, but this sandwich was not good. The sauce was bland and the bread was dry.
Whab 1925
[email protected]This was a great recipe! The sauce was flavorful and the pickled vegetables added a nice touch. I will definitely be making this again.
Amiri Omary
[email protected]The perfect sandwich for a quick and easy lunch or dinner. The hoisin barbecue sauce is amazing, and the pickled vegetables add a nice crunch.
NINJA GAMER -#roadTo100Subs!?
[email protected]This recipe did not work out for me. The sauce was too thick and the bread was too soggy.
samar tabet
[email protected]This sandwich was a bit too sweet for my liking. I think I would have preferred a more savory sauce.
Fred Booker
[email protected]Followed the recipe exactly and it turned out amazing! The sauce is so flavorful and the pickled vegetables add a nice crunch. Will definitely be making this again.
Beatrikxz Wenda
[email protected]This was an easy and flavorful recipe. I used some leftover chicken I had in the fridge and it turned out great. The sauce is a bit sweet for my taste, but it was still good. Would make again!
Tebogo Madihlaba
[email protected]Just made this for lunch and it was delicious! I used a gluten-free bread and it turned out great. The sauce is amazing, and the pickled veggies are a perfect addition. Highly recommend!
Sultan Haq
[email protected]This Asian Banh Mi sandwich was a hit with my family! The hoisin barbecue sauce was the star of the show, and the pickled vegetables added a perfect crunchy and tangy contrast. The bread was also soft and fluffy, and held the sandwich together perfec