BULL'S EYE BURGER
Added for Culinary Quest 2015.
Provided by Lynn Clay
Categories Burgers
Time 30m
Number Of Ingredients 10
Steps:
- 1. Peel and cut onion into four 1/4-inch-thick slices; reserve remaining onion for another use.
- 2. Shape meat loosely into four 1/2-inch-thick patties; sprinkle with garlic powder, salt, and pepper.
- 3. Press 1 onion slice into the center of each patty and shape meat around onion until top of onion is flush with the surface of the meat patty.
- 4. Place patties, onion side up, on grill.
- 5. Grill for 10 to 13 minutes or until meat is done, carefully turning once halfway through grilling with a spatula once meat firms up. Turn carefully to keep onion intact.
- 6. Lightly brush kale leaves with oil and add to grill the last 1 to 1 1/2 minutes of grilling.
- 7. To serve, place 2 kale leaves on each bread slice. Top with a slice of cheese, then the meat patty, onion side up.
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Julia Brown
[email protected]This burger was a bit too greasy for my taste, but the flavor was good. I think I'll try it again with leaner ground beef next time.
Kuchinei Choto
[email protected]This is the best burger recipe I've ever tried! The patties were juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again and again.
Ruben García Pascual
[email protected]This burger was terrible! The patties were burnt and the sauce was inedible.
David Wilson
[email protected]Not a fan of this burger. The patties were overcooked and the sauce was too sweet.
White Pheonix985
[email protected]This burger was just okay. The patties were a bit dry and the sauce was bland.
Ahmad zaman
[email protected]Loved this burger! The sauce was especially tasty.
Beauty Treasure
[email protected]This burger was so good! The flavors were perfect and the patties were cooked to perfection.
Mark mclain
[email protected]This burger was amazing! The patties were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Sarabell Gramm
[email protected]The burger was good, but the sauce was a bit too spicy for me. I think I'll try it again with a milder sauce next time.
Sena Slaughter
[email protected]This burger was a bit too greasy for my taste, but the flavor was good. I think I'll try it again with leaner ground beef next time.
LAPIYA Gladys
[email protected]Just made this burger and it was fantastic! The patties were so juicy and flavorful, and the sauce was the perfect finishing touch. Will definitely be making this again soon.
jakeem murphy
[email protected]This burger was delicious! The patties were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Luca Bruwer
[email protected]I've made this burger recipe several times now, and it's always a crowd-pleaser. The patties are juicy and flavorful, and the sauce is the perfect complement. Highly recommend!
Rabindra Yadav
[email protected]This burger was a hit with my family! The combination of flavors was perfect, and the patties were cooked to perfection. I will definitely be making this again.