Make and share this Buffalo Meatballs & Gravy recipe from Food.com.
Provided by Toadi
Categories Healthy
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine the first 6 ingredients. Mix well.
- Using a large scoop,( I use the pampered chef large scoop, it is 1 1/2 inches across).
- Scoop into balls and place on large jellyroll pan.
- Bake at 350 for 20 minutes.
- In a large skillet, combine the soup and flour.
- Cook over medium heat until thickened.
- Add cooked meatballs, and simmer 10 minutes.
- Serve over mashed potatoes, or egg noodles.
Nutrition Facts : Calories 236.4, Fat 6.3, SaturatedFat 2.2, Cholesterol 102.6, Sodium 684.4, Carbohydrate 13.8, Fiber 0.8, Sugar 1.5, Protein 29.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
emmalyn rios
[email protected]These meatballs were amazing!
DESIRE JAMAL TITU
[email protected]I will definitely be making these meatballs again.
Abdullah Mugal
[email protected]These meatballs were a hit at my party! Everyone loved them.
Isack Campoverde
[email protected]I loved these meatballs! They were so easy to make and they turned out perfectly.
zalwango maria
[email protected]These meatballs were delicious! The buffalo sauce was flavorful and the gravy was creamy and rich.
Isaac Saito
[email protected]These meatballs were a bit too spicy for me, but my husband loved them. The gravy was really good, though.
Ganesh Dhungana
[email protected]I love these meatballs! They're so easy to make and they always turn out perfectly. The buffalo sauce is the perfect amount of spicy and the gravy is creamy and delicious.
mubiru raj
[email protected]These meatballs were really easy to make and they turned out great. The buffalo sauce was flavorful and the gravy was creamy and rich.
adepejuk Jolaosho
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. The buffalo sauce was just the right amount of spicy and the gravy was creamy and delicious.
Henry Veltman
[email protected]These meatballs were a little too spicy for my taste, but my husband loved them. The gravy was really good and the meatballs were cooked perfectly.
Titilayo Yinusa
[email protected]I'm not a big fan of buffalo sauce, but these meatballs were still really good. The gravy was amazing and the meatballs were cooked perfectly.
Abdulwali
[email protected]These meatballs were so easy to make and they turned out perfectly. The gravy was rich and flavorful and the meatballs were tender and juicy.
Hizboo King
[email protected]I made these meatballs for my family and they loved them! The buffalo sauce was the perfect amount of spicy and the gravy was creamy and flavorful.
SMHF FAMEMA JAHAN AKHEE
[email protected]These buffalo meatballs were a hit at my party! They were so easy to make and the gravy was delicious. I will definitely be making these again.