BUFFALO CHICKEN CALZONES
I'm always looking for creative ways to jazz up pizza. I came up with this "pizza turnover," to incorporate my love of buffalo chicken wings and created this scrumptious buffalo chicken calzone. -Ruth Ann Riendeau, Twin Mountain, New Hampshire
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 calzones.
Number Of Ingredients 10
Steps:
- In a small bowl, combine pizza sauce and 2 teaspoons hot pepper sauce; set aside. In a large skillet, cook chicken and celery over medium heat in butter for 3-5 minutes or until chicken is no longer pink; drain if necessary. Stir in Cajun seasoning and remaining hot pepper sauce; cover and simmer for 10-15 minutes or until heated through. , Unroll pizza dough; divide each portion in half. On a floured surface, roll each into an 8-in. circle. Spread pizza sauce mixture over half of each circle to within 1 in. of edges. Top with chicken mixture and cheeses. Fold dough over filling; pinch edges to seal., Sprinkle greased baking sheets with cornmeal. Place calzones over cornmeal. Bake at 400° for 10-12 minutes or until golden brown.
Nutrition Facts : Calories 516 calories, Fat 21g fat (11g saturated fat), Cholesterol 82mg cholesterol, Sodium 1185mg sodium, Carbohydrate 51g carbohydrate (8g sugars, Fiber 2g fiber), Protein 31g protein.
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Samim ali Samim
[email protected]I made these for a party and they were a huge success!
jakariya hosain
[email protected]These were really easy to make and they turned out great!
umu maryama
[email protected]I've made these calzones a few times now and they're always a hit!
Logan McBryde
[email protected]These were so good! I made them for my family and they loved them.
Abdulla Manea
[email protected]I loved these calzones! The buffalo chicken filling was perfect. I will definitely be making these again.
Abdulrahman Malyar
[email protected]These were delicious! The chicken was so juicy and flavorful. I will definitely be making these again.
ameni majri
[email protected]I made these for a party and they were a huge success! Everyone loved them. The buffalo chicken filling was especially good.
Roshaun Bryan
[email protected]These were really easy to make and they turned out great! The chicken was cooked perfectly and the calzones were nice and crispy. I will definitely be making these again.
Ambra Cooper
[email protected]I've made these calzones a few times now and they're always a hit! The buffalo chicken filling is so flavorful and the dough is cooked to perfection. I highly recommend this recipe.
Maama Solomon
[email protected]These were so good! I made them for my family and they loved them. The chicken was juicy and flavorful, and the calzones were the perfect size. I will definitely be making these again.