BUFFALO CHICKEN BAKED ZITI
Creamy and cheesy Buffalo-flavored chicken baked ziti!
Provided by arkitektoo
Time 55m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add ziti and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
- While the ziti is cooking, melt butter in a cast iron skillet over medium heat. Add garlic and cook until golden, about 2 minutes. Add flour and whisk to combine; cook for 1 minute. Add heavy cream and whisk until no clumps remain; bring to a simmer. Be careful not to curdle the cream--adjust temperature if necessary; simmer until thickened, about 2 minutes.
- Add cream cheese; break up with a wooden spoon until combined and melted. Stir in Buffalo sauce and ranch seasoning until combined.
- Drain ziti and add to the skillet with shredded chicken; stir until coated. Top with Cheddar cheese.
- Bake in the preheated oven until Cheddar is melted and golden, 15 to 20 minutes. Garnish with green onions and serve.
Nutrition Facts : Calories 632.2 calories, Carbohydrate 39.2 g, Cholesterol 167.6 mg, Fat 41.5 g, Fiber 1.6 g, Protein 25.3 g, SaturatedFat 25.1 g, Sodium 696.6 mg, Sugar 1.5 g
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joshua kimutai
[email protected]I would definitely recommend this recipe to anyone who loves buffalo chicken and pasta.
Jahanara aktar
[email protected]This dish is a little time-consuming to make, but it's worth it. It's so delicious!
Nubia Adame
[email protected]I love that this recipe uses simple ingredients. It's a great weeknight meal.
Syed Nawab
[email protected]I've never made baked ziti before, but this recipe made it so easy. It's definitely a keeper!
Sojib Kholifa
[email protected]I'm not a big fan of spicy food, but this dish was just the right amount of heat. It was delicious!
BICHOU FAYECH
[email protected]This is my new favorite pasta dish. It's so flavorful and satisfying.
Jaycee chavez
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Diana Migaliza
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Rashid Islam
[email protected]I followed the recipe exactly, and it turned out perfectly. The chicken was juicy and flavorful, and the sauce was creamy and cheesy.
Raza vai
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's perfect for potlucks or parties.
Maryam Aqeel Aqeel Ch
[email protected]This dish is a hit with my kids! They love the spicy buffalo sauce, and I love that it's a quick and easy meal to make.
Raeesa Javed
[email protected]I'm not usually a fan of baked ziti, but this recipe has changed my mind. The buffalo chicken adds a nice kick, and the Alfredo sauce is creamy and flavorful.
Uchiha Clan
[email protected]This Buffalo Chicken Baked Ziti is a game-changer! The combination of creamy Alfredo sauce, tender chicken, and spicy buffalo sauce is simply irresistible. My family devoured it in minutes.