BUFFALO CHICKEN AND SPINACH CROSTINI
This is one kickin' appetizer! The hot sauce adds quite a bit of heat, but the spinach and cheese cool things down a bit. These are fancy enough for a cocktail party but would be yummy for game day too.
Provided by Kris Brown
Categories Meat Appetizers
Time 5h45m
Number Of Ingredients 7
Steps:
- 1. Take chicken and place it in a slow cooker with hot sauce and half of butter. Cook on high for 5 hours. When cooked, shred chicken.
- 2. Place the rest of the butter and garlic in a microwave safe dish and melt slowly, a few seconds at a time, until all of it is melted. Brush onto both sides of bread.
- 3. Place bread into a well-oiled skillet on med-high heat. Brown both sides then reduce heat.
- 4. Place a small amount of the chicken and spinach on it and put the lid on till the spinach is slightly wilted (only slightly).
- 5. Then place a small amt of cheese onto the top of the crostini and put lid on again till cheese is melted. Do this until you have no ingredients left. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nelson Phale
[email protected]These are so delicious! I will definitely be making them again.
Joe Barth
[email protected]I love the spicy flavor of these crostini. They are the perfect party food.
Lucy Shell
[email protected]These are a great appetizer for any party. They are easy to make and always a hit.
meelan karkee
[email protected]These were so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Natasha Kapila
[email protected]I made these for my family and they loved them! They are a great appetizer or snack.
Noxolo Enny
[email protected]These are so easy to make and they taste amazing! I will definitely be making these again.
Kalib Darlington
[email protected]I love the combination of buffalo chicken and spinach in these crostini. They're the perfect appetizer for any occasion.
Md Emon Hossain
[email protected]These were a huge hit at my party! I will definitely be making them again.
Ethan Clarke
[email protected]Yum!
Pyari Larki
[email protected]I love this recipe! It's so easy to make and the crostini are always a hit with my friends and family. I usually double the recipe because they go so fast.
Huma Farhat
[email protected]These are a great party appetizer. They are easy to make and everyone loves them.
Etuatimi Joseph
[email protected]I made these for my friends and they loved them! They were the perfect appetizer for our party. I will definitely be making these again.
Nabid Mahi
[email protected]Great recipe!
Mtiz Mtemba
[email protected]These were so easy to make and they tasted amazing! I will definitely be making these again.
james walsh
[email protected]Delicious and easy appetizer. I made these for a party and they were a hit!
Michele
[email protected]I've made these twice now and they are a hit! I love that I can make them ahead of time and they still taste great. I also like that I can adjust the spice level to my liking. Thanks for sharing this recipe!
Nabin Adhikari
[email protected]Easy and yummy!
pyae phyo maung
[email protected]These were amazing! I used a store bought rotisserie chicken and they turned out wonderfully. I also added a bit of celery salt to the ranch and that gave it a really nice touch. The dipping sauce is also a great addition. Thanks for sharing this rec
realeboha makamole
[email protected]Very tasty and easy to make, will definitely make again.
Muhammad Nuur
[email protected]Oh my goodness these were delicious! I had to source some ingredients from the local farmer's market but they were worth the hunt. I was quite generous with the salt, pepper and garlic powder but didn't use the onion powder as I didn't have any to ha