A fabulous lasagna that sounds a little weird at first. Try it, you'll love it. I came up with it by modifying a pasta cookbook recipe to suit my own tastes!
Provided by liloneag
Categories World Cuisine Recipes European Italian
Time 1h50m
Yield 10
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a lasagna pan.
- In a large bowl combine the chicken, spaghetti sauce, hot sauce, vinegar, water, garlic powder, onion, bell pepper and mushrooms; mix well and set aside. In a medium bowl, mix together the egg beat and ricotta cheese.
- Spread 1 cup of the chicken/spaghetti mixture in the bottom of the prepared pan. Layer with lasagna noodles, then another 1 1/2 cups of the chicken mixture. Spread 1/2 of the ricotta/egg mixture over all, then top with 1/2 of the mozzarella cheese. Add another layer of noodles, 1 1/2 cups chicken mixture, remaining ricotta mixture and remaining mozzarella. Top with one last layer of noodles and remaining chicken mixture.
- Cover pan and bake at 350 degrees F (175 degrees C) for 70 minutes. Remove cover, sprinkle with crumbled blue cheese and bake uncovered for another 5 minutes.
- Remove from oven, cover and let stand for about 15 to 20 minutes before serving.
Nutrition Facts : Calories 435 calories, Carbohydrate 40 g, Cholesterol 94.5 mg, Fat 15.4 g, Fiber 4.2 g, Protein 33.3 g, SaturatedFat 7.7 g, Sodium 932.4 mg, Sugar 11.4 g
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Victor
[email protected]This lasagna was a little too cheesy for my taste, but my family loved it. I will try making it with less cheese next time.
Syedafatima Naqvi
[email protected]I followed the recipe exactly and my lasagna turned out perfectly. It was the perfect meal for a cold winter night.
Kirubel Tadesse
[email protected]This lasagna was so easy to make and it turned out so delicious. I will definitely be making it again and again.
Ann Murray
[email protected]The lasagna was a little dry, but the flavor was still good. I will try adding more sauce next time.
DJJAS1 BEATSMINT (1musicmanwestside)
[email protected]I made this lasagna for my picky kids and they all loved it! It's a new family favorite.
Mackenzie Hill
[email protected]I had some trouble finding wonton wrappers at my local grocery store, but I was able to find them online. The lasagna was worth the effort.
Sonia Demyers
[email protected]This lasagna was a little too cheesy for my taste, but my family loved it. I will try making it with less cheese next time.
Salman Yousaf
[email protected]I followed the recipe exactly and my lasagna turned out perfectly. It was the perfect meal for a cold winter night.
Mylan Love
[email protected]This lasagna was so easy to make and it turned out so delicious. I will definitely be making it again and again.
Classic Taylor
[email protected]The lasagna was a little dry, but the flavor was still good. I will try adding more sauce next time.
Michael White
[email protected]I made this lasagna for my picky kids and they all loved it! It's a new family favorite.
Nokuthula Langa
[email protected]I had some trouble finding buffalo sauce at my local grocery store, but I was able to find it online. The lasagna was worth the effort.
Alamgir Hossain
[email protected]This lasagna was a little too spicy for my taste, but my husband loved it. I will try making it again with less buffalo sauce next time.
Syed Suleman
[email protected]I followed the recipe exactly and my lasagna turned out perfectly. The buffalo sauce and cheese were the perfect combination.
Kalpana Yadav
[email protected]This lasagna was so easy to make and it turned out so delicious. I will definitely be making it again.
Damian Lizarraga
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Islam Or Hum
[email protected]This buffalo cheesy chicken lasagna was a hit with my family! The flavors were amazing and the lasagna was cooked perfectly. I will definitely be making this again.