BUFF CHICK (BUFFALO CHICKEN STROMBOLI)
A quick, easy recipe that is unforgettably delicious. Dip stromboli in blue cheese dressing and ranch dressing!
Provided by avesbailey
Categories World Cuisine Recipes European Italian
Time 38m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spray.
- Mix chicken, blue cheese, cream cheese, and hot sauce together in a bowl.
- Unroll pizza dough onto the baking sheet and spread chicken mixture in a line down the center of the dough. Wrap dough around chicken mixture, tucking and pinching the seams together.
- Bake in the preheated oven until crust is golden brown, 15 to 20 minutes. Let stromboli cool for a few minutes before slicing.
Nutrition Facts : Calories 429.3 calories, Carbohydrate 28 g, Cholesterol 94.6 mg, Fat 19.3 g, Fiber 0.8 g, Protein 33.5 g, SaturatedFat 8.8 g, Sodium 1053.1 mg, Sugar 3.3 g
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Ian Mackenzie
[email protected]I've been making this stromboli for years, and it's always a hit. It's the perfect party food.
Easy Gaming
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved it.
shoukat ali Buriro
[email protected]This is the best stromboli I've ever had. I highly recommend it!
Mahnoor Chahudary
[email protected]I'm not a fan of ranch dressing. When I made this recipe, I omitted the ranch altogether. The stromboli was still great.
Yunjy
[email protected]This recipe was a bit more work than I expected, but it was worth it. The stromboli was delicious, and my family loved it.
Sakib Ahemd
[email protected]I'm not a huge fan of buffalo chicken, but I thought I'd give this recipe a try. I'm so glad I did! The stromboli was amazing. The flavors were perfect, and the dough was cooked perfectly.
Prince Zinuk BD
[email protected]This stromboli was so easy to make, and it was delicious. I will definitely be making it again.
Tufeeq Ahmad
[email protected]I followed the recipe exactly, and it turned out great! The only thing I would change is to add a little more cheese.
Gift Alali
[email protected]I've made this stromboli several times now, and it's always a crowd-pleaser.
Shanique Spaulding
[email protected]This stromboli was a hit! The flavors of the buffalo chicken and ranch dressing were perfectly balanced. The dough was cooked to perfection, and the cheese was gooey and melted. I will definitely be making this again.