BUCA DI BEPPO'S SHRIMP ARRABBIATA RECIPE
Provided by á-174942
Number Of Ingredients 19
Steps:
- Coarsely chop the shallots. Pull butter to soften. Cook the angel hair al dente and lightly oil. Finely chop fresh sage. Half the pitted black olives and portion to 3 ounces. Cut ricotta salata in 1/4-inch cubes and portion to 1 1/2 ounces. Heat olive oil in sauté pan, add shrimp and sauté for approximately 30 seconds. Add the garlic and shallots for 30 seconds. Add white wine, lemon juice, fresh chopped tomatoes, black olives, salt and crushed red pepper. Cook until the shrimp are just cooked through, remove pan from heat and add the 1 1/2 ounces room temperature butter. In a large sauté pan, place the 10 ounces butter, crushed red pepper, salt, finely chopped sage and chopped garlic. Place heated pasta in sauté pan and toss well to incorporate all ingredients thoroughly. toss with Romano cheese and place on a large platter. Top with shrimp sauce, garnish with cubed ricotta salt and serve to delighted guests. This recipe yields ?? servings.
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Huzaifa Ali
a_huzaifa83@aol.comThis dish was delicious! The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this recipe to others.
Suzadul islam meer
suzaduli@gmail.comI loved this recipe! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Md Rupan
r.m@yahoo.comThis dish was easy to make and the results were delicious. The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Online Shopping
o@aol.comI've made this recipe several times now and it's always a hit. The sauce is flavorful and the shrimp are always cooked perfectly. I would definitely recommend this recipe to others.
Edny Kent
kedny@hotmail.comThis dish was delicious! The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this recipe to others.
Wallace Coats
coats_w80@gmail.comI loved this recipe! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Jack Newman
jack-n16@yahoo.comThis recipe was easy to follow and the results were amazing. The sauce was flavorful and the shrimp were cooked to perfection. I will definitely be making this again!
Sesethu Mgijima
m-sesethu2@yahoo.comI followed the recipe exactly and the dish turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this recipe to others.
tabarik majeed
m-tabarik11@gmail.comThis dish was delicious! I loved the combination of the spicy sauce and the tender shrimp. I will definitely be making this again.
Muzain Shah
shah54@gmail.comI've made this recipe a few times now and it's always a crowd-pleaser. The sauce is so easy to make and the shrimp always come out perfectly tender.
Yoomif Tube
y_t16@gmail.comThis shrimp arrabbiata was a hit! The sauce was flavorful and just the right amount of spicy. The shrimp were cooked perfectly and the pasta was al dente. I will definitely be making this again.