This yummy English dish was a hit around the test kitchen table! Give it a try for your next potluck or family dinner!
Provided by Sea Sun
Categories Other Main Dishes
Time 35m
Number Of Ingredients 8
Steps:
- 1. Cook cabbage in a very small amount of water in a saucecpan, just enough to cook till tender.
- 2. In a skillet, fry bacon and saute onions until onions are translucent. Add ham and continue cooking until well heated.
- 3. Add butter, seasonings, cabbage and potatoes to meat mixture and stir.
- 4. Cook without stirring until slightly browned on bottom, then flip (like hash browns) and brown on other side.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #breakfast #lunch #potatoes #vegetables #easy #european #inexpensive
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parween wasany
[email protected]I love that this recipe is so versatile. You can add any kind of vegetables or meat that you like. I've even made it with leftover rice instead of mashed potatoes.
Kenny Grigsby
[email protected]This is a great recipe for a potluck. It's easy to make ahead of time and it's always a hit with guests.
Miguel Rivera
[email protected]I love that this recipe is so budget-friendly. It's a great way to use up leftover mashed potatoes and vegetables, and it's still a delicious and satisfying meal.
Lucien Lucie
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's a delicious and satisfying meal.
Jagadeesh Kumar
[email protected]I love that this recipe is so customizable. You can add any kind of vegetables or meat that you like. I've even made it with leftover macaroni and cheese.
Stephanie Hall
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a hit with guests.
tshireletso nkwe
[email protected]I'm always looking for new ways to use up leftover mashed potatoes, and this recipe is perfect. It's a delicious and easy way to make a new meal.
Tarin Tarin
[email protected]This is a great recipe for a family meal. It's hearty and filling, and it's a great way to get your kids to eat their vegetables.
Adebisi Ade
[email protected]I love that this recipe is so versatile. You can add any kind of vegetables or meat that you like. I've even made it with leftover rice instead of mashed potatoes.
Valerie Pointer
[email protected]This is a great recipe for a quick and easy lunch. I usually make it on the weekends and then reheat it for lunch during the week.
Hubdar Ali
[email protected]I'm not a big fan of mashed potatoes, but I loved this recipe! The bubbles and squeak were crispy on the outside and fluffy on the inside. I will definitely be making this again.
Kristiyan Lambiev
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I'm definitely going to be making this again for future potlucks.
suhas saumina
[email protected]I'm a vegetarian, so I made this recipe without the meat. It was still delicious! I added some extra vegetables to make up for the lack of meat.
Dalma Hassan
[email protected]This is a great recipe for a budget-friendly meal. It's a great way to use up leftovers and it's still a delicious and satisfying meal.
Gora Singh
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually add some chopped bacon or sausage to it for extra flavor.
Ddungu Francis
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover mashed potatoes and vegetables, and it's a delicious and satisfying meal.
Hbsbbsnbbs
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a hit with my family.
Zehra Muratova
[email protected]I'm not a big fan of bubbles and squeak, but this recipe changed my mind. It was so delicious and flavorful.
Raj Danuwar
[email protected]I made this for my family and they loved it! It's a great way to use up leftover mashed potatoes and vegetables.
MD dabirul Islam
[email protected]This is the best bubbles and squeak recipe I've ever tried! The flavors were amazing and it was so easy to make. I will definitely be making this again.