BRUSSELS SPROUTS YOUR KIDS WILL ASK FOR!
The only way I can prepare brussel sprouts and not get one complaint from anyone. These are really the best around.
Provided by Jenk6746
Categories Vegetable
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Cut the end of each brussels sprout off and remove the loose outer leaves; Slice thinly or run through the slicer on your food processor.
- Melt enough butter in a pan to coat the bottom of the pan over medium high heat; Add the brussels sprouts and cook until bright green with a little bit of crispy brown on a few edges; Remove from heat; Squeeze half a lime over the cooked brussels sprouts, or use one capful of prepared key lime juice; Serve with salt and pepper for each to add to taste.
- Try with shredded carrots too.
- The amount of butter is to taste, we are always trying to cut calories, so minimal amounts are better, but if you are all about taste, go for a dollop, you wont be sorry.
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Vicent Isanga
[email protected]This is the best Brussels sprouts recipe I've ever tried. I will definitely be making it again.
Karlmax Muzoka
[email protected]I'm so glad I found this recipe! My kids finally ate their Brussels sprouts!
Gerard Thompkins
[email protected]The recipe was easy to follow and the Brussels sprouts turned out great! I would definitely recommend this recipe.
Hsjsvs Bzksb
[email protected]These Brussels sprouts were a bit too oily for my taste. I think I'll try them again with less olive oil.
BK ROBIN BOSS
[email protected]I followed the recipe but the Brussels sprouts didn't turn out crispy. I'm not sure what I did wrong.
Harun Rashid65
[email protected]The Brussels sprouts were a bit bland. I think I'll add some more seasoning next time.
Nicholas J
[email protected]These Brussels sprouts were a little too sweet for my taste. I think I'll try them again with less maple syrup.
Itx Shani
[email protected]I'm not a big fan of Brussels sprouts but these were actually really good. I would definitely make them again.
Abu abduraheman
[email protected]So good!
Amir. Baloch 786 Amir. Baloch 786
[email protected]These Brussels sprouts were delicious! I made them for a holiday dinner and they were a big hit. I will definitely be making them again.
MD Abdul Korim
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Brussels sprouts are always perfectly cooked and the flavor is spot-on.
Ramzan adlat
[email protected]My kids loved these Brussels sprouts! They usually don't like vegetables but they ate these right up. I'm so glad I found this recipe.
Dipin Gurung
[email protected]I followed the recipe exactly and the Brussels sprouts turned out perfectly. They were crispy on the outside and tender on the inside. I served them with a balsamic glaze and they were amazing!
Md joy Khan
[email protected]These Brussels sprouts were a hit with my family! They were so easy to make and had a delicious sweet and savory flavor. I will definitely be making them again.