BRUSSELS SPROUTS WITH WARM LEMON VINAIGRETTE
This recipe for brussels sprouts with warm lemon vinaigrette comes courtesy of TV producer Lauren.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 8
Steps:
- Heat 2 tablespoons oil in a large nonstick skillet pan over high heat. Add Brussels sprouts to skillet. Cook, stirring occasionally, until dark golden brown in places, about 4 minutes. Add salt, pepper, and shallots, and cook for 30 seconds more. Add water, and cover. Reduce heat to medium-high, and cook until tender, about 4 minutes. Remove lid.
- Add lemon juice, and drizzle with oil. Stir to combine well. Transfer to a serving platter, and garnish with lemon zest.
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Nure Michael
[email protected]This recipe was a great way to get my kids to eat Brussels sprouts. They loved the sweet and tangy vinaigrette.
tauseeq ahmed
[email protected]This recipe was simple to make and the results were delicious. I'll definitely be making it again.
Steven Wolf
[email protected]This recipe was a bit time-consuming, but it was worth it. The Brussels sprouts were perfectly roasted and the vinaigrette was delicious.
Prabhu Ahir
[email protected]I'm always looking for new ways to cook Brussels sprouts and this recipe definitely delivered. The lemon vinaigrette was a great touch.
Kasun Rangashan
[email protected]This recipe was a great way to use up some leftover Brussels sprouts. It was easy to make and tasted delicious.
Nouman Mazhar
[email protected]This recipe was a bit too sweet for my taste, but I still enjoyed it.
Yvonne Martin
[email protected]I made this recipe for my vegetarian friend and she loved it. It's a great way to get more vegetables in your diet.
Osada
[email protected]This recipe was easy to follow and the results were delicious. I highly recommend it.
Nayem Jibon
[email protected]I'm not a huge fan of Brussels sprouts, but this recipe was really good. The lemon vinaigrette really made the dish.
Breann Bucknor
[email protected]This recipe is a keeper! I'll definitely be making it again.
Saifull Noha
[email protected]I made this recipe for my family and they all raved about it. The vinaigrette was so flavorful and the Brussels sprouts were cooked to perfection.
Shanon triyo
[email protected]This recipe was a hit at my dinner party. Everyone loved the combination of flavors.
Alisson cerritos
[email protected]Absolutely delicious! The lemon vinaigrette was the perfect complement to the roasted Brussels sprouts. I've never been a fan of Brussels sprouts before, but this recipe has changed my mind.