BRUSSELS SPROUTS WITH BACON AND RAISINS
Provided by Jenny Rosenstrach
Categories Side Low Cal Low Sodium Raisin Bacon Brussels Sprout Potluck Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Heat oil in a large heavy skillet over medium heat. Add bacon and cook, turning occasionally, until crisp, about 5 minutes. Using tongs, transfer bacon to paper towels to drain. Let cool. Coarsely crumble. (Make sure crumbled bacon is unreachable by children, or it will disappear before you need it again.)
- While bacon cools, add brussels sprouts to drippings in skillet; season with salt and pepper. Cook, stirring often, until well browned in spots and beginning to soften, 5-7 minutes. Reduce heat to low and add raisins, shallot, and butter; cook, stirring often, until shallot is soft, about 3 minutes. Add broth to skillet; increase heat and bring to a boil, scraping up browned bits from bottom of pan. Reduce heat to medium-low and simmer until broth has evaporated, 1-2 minutes. Stir in vinegar and crumbled bacon. Season to taste with salt and pepper.
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bridget nwokoye
[email protected]The Brussels sprouts were a little overcooked for my taste. I think I would roast them for a shorter amount of time next time.
Miley Dohnahue
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Asar Alo
[email protected]These Brussels sprouts were a little too sweet for my taste. I think I would omit the raisins next time.
Malik Amirkhan
[email protected]I love this recipe! It's so easy to make and the Brussels sprouts are always delicious. I usually add a little bit of extra balsamic vinegar to the glaze.
Ayi Spartan
[email protected]These Brussels sprouts were so good! The bacon and raisins added a nice flavor. I will definitely be making this dish again.
Arkan Dawit
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the Brussels sprouts and asked for the recipe. I will definitely be making this dish again.
Ritesh Yadav
[email protected]These Brussels sprouts were delicious! I followed the recipe and they turned out perfect. The bacon and raisins added a nice touch of flavor. I will definitely be making this dish again.
Jasmine Terry
[email protected]I love this recipe! The Brussels sprouts are roasted to perfection and the bacon and raisins add a nice sweetness. I also like that this dish is easy to make and doesn't require a lot of ingredients.
Kashan Iqbal
[email protected]I've made this dish several times and it's always a crowd-pleaser. The Brussels sprouts are roasted to perfection and the bacon and raisins add a delicious touch. I highly recommend this recipe.
Rohan Hasan
[email protected]These Brussels sprouts were a hit! I followed the recipe exactly and they turned out perfectly. The bacon and raisins added a nice sweet and savory flavor. I will definitely be making this dish again.