BRUSSELS SPROUTS IN BEER
Make and share this Brussels Sprouts in Beer recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Trim and wash sprouts.
- Place in a medium-size saucepan and pour enough beer over them to cover.
- Bring to a boil, reduce heat and simmer for 20 minutes or until tender.
- Add more beer if needed, as liquid evaporates.
- Drain; add salt and butter.
- Serve hot.
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Fawwad Hala
[email protected]This recipe is a keeper! I will definitely be making it again and again.
abdulhaq Safi
[email protected]These Brussels sprouts are a great way to get your kids to eat their vegetables. They're sweet and savory, and the beer adds a fun flavor.
Dania Darwisya
[email protected]I love the caramelized flavor of the Brussels sprouts in this recipe. It's a perfect side dish for a special occasion.
Dorcas Luyeye
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the Brussels sprouts are always delicious.
Kohinur 22
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the Brussels sprouts.
Tumuhimbise Dalias
[email protected]I followed the recipe exactly and the Brussels sprouts turned out perfectly. They were tender and flavorful.
Md sohan King
[email protected]Yum!
advika kollara
[email protected]These Brussels sprouts are a delicious and easy side dish. I will definitely be making them again.
Michaela Lawson
[email protected]I've never been a fan of Brussels sprouts, but this recipe changed my mind. They were so good!
Polina Brunich
[email protected]This is a great recipe for Brussels sprouts! The beer adds a unique flavor that really makes the dish.
Ayyaz Khan
[email protected]I made this recipe last night and it was amazing! The sprouts were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Kemaya WILSON
[email protected]These Brussels sprouts were a hit at our dinner party! They had a delicious caramelized flavor and a slightly crunchy texture. Everyone raved about them.