Don't shy away from trying this deliciously different dish featuring brussels sprouts and apples. Even folks who aren't fond of brussels sprouts won't be able to resist it!
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- Place 1 in. of water in a large saucepan; add brussels sprouts. Bring to a boil. Reduce heat; cover and simmer for 5-6 minutes or until crisp-tender. Drain. Stir in the remaining ingredients. , Arrange in a single layer in a greased 15x10x1-in. baking pan. Bake, uncovered, at 425° for 15-20 minutes or until sprouts and apples are tender, stirring occasionally.
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Sam Mobile
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the combination of sweet and savory flavors.
Ronnie Keen
[email protected]This dish is a great way to get your daily dose of vegetables. The Brussels sprouts and apples are both packed with nutrients.
Ali Dhal
[email protected]I'm always looking for new ways to cook Brussels sprouts and this recipe is a keeper. The sprouts were roasted to perfection and the apples added a nice sweetness.
Axistop Gaming
[email protected]This recipe is a great way to use up leftover Brussels sprouts. I always have a few extra sprouts after Thanksgiving and this is a great way to use them up.
mh sayem
[email protected]I've made this dish several times and it's always a hit. It's a great side dish for any occasion.
Noluthando Swanepoel
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this dish. The apples really helped to mellow out the flavor of the sprouts.
Thulani Xhungu
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors.
Ashraf Jokiyo
[email protected]I love this recipe! It's so simple, yet so delicious. I've made it several times and it's always a hit.
Francis Morisi
[email protected]These Brussels sprouts and apples were so easy to make and they tasted amazing. I will definitely be making them again.
Gorilla Video games
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I even had people asking for the recipe.
Md Sagor Molla
[email protected]This was my first time cooking Brussels sprouts and I was pleasantly surprised. They were so much better than I expected! The apples really helped to balance out the bitterness of the sprouts.
Jonatan Juvan
[email protected]I followed the recipe exactly and the dish turned out great. The sprouts were crispy on the outside and tender on the inside, and the apples added a nice sweetness. I served it with a balsamic glaze and it was delicious.
Iqbal jutt
[email protected]These Brussels sprouts and apples were a hit! The combination of sweet and savory flavors was perfect, and the sprouts were roasted to perfection. I will definitely be making this dish again.