BRUSCHETTE AL LARDO DI COLONNATA
Lardo is not for everybody, but if you like it you will love it on warm toasted bread. This bruschetta is true indulgence!
Provided by Aldo
Categories Appetizers and Snacks Bruschetta Recipes
Time 1h15m
Yield 10
Number Of Ingredients 9
Steps:
- Mince 1 of the garlic halves and transfer to a bowl. Add tomatoes, rosemary, olive oil, red pepper flakes, and salt; mix well. Refrigerate tomato mixture for 1 hour.
- Rub the remaining garlic half over each slice of bread. Spread lardo onto each slice and top with tomato mixture. Sprinkle ground pink peppercorns over tomato mixture.
Nutrition Facts : Calories 378.1 calories, Carbohydrate 36.6 g, Cholesterol 18.6 mg, Fat 22.8 g, Fiber 2.8 g, Protein 6.5 g, SaturatedFat 8.4 g, Sodium 413 mg, Sugar 0.6 g
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Ntokozo Madonsela
[email protected]I can't wait to make this bruschetta again. It's the perfect summer appetizer.
mb mubarak 060
[email protected]This is my new favorite bruschetta recipe. It's so flavorful and satisfying.
Mohsin Iqbal
[email protected]I made this bruschetta for a party, and it was a big hit. Everyone loved it!
Ekhone Ahmed Ekon
[email protected]The combination of lardo, tomatoes, and basil is a classic for a reason. This bruschetta is a delicious and easy way to enjoy these flavors.
Chukwukere Abuchi
[email protected]I love how simple this recipe is. It's perfect for a quick and easy appetizer or snack.
arian Shawon
[email protected]The lardo di Colonnata in this recipe is a real game-changer. It adds so much flavor and richness.
Becky Garrett
[email protected]I've made this bruschetta several times now, and it's always a hit. My friends and family can't get enough of it.
Craig Goynes
[email protected]This was my first time making bruschetta, and I'm so glad I chose this recipe. It was so easy to follow, and the results were delicious. My family loved it!
Hareem Fatimah
[email protected]I used to think bruschetta was just a simple appetizer, but this recipe changed my mind. The lardo di Colonnata takes it to a whole new level. The flavor is incredible!
Sajib Roy
[email protected]This bruschetta is a symphony of flavors! The salty, savory lardo pairs perfectly with the sweet and juicy tomatoes. The crispy bread adds a nice crunch, and the fresh basil adds a touch of herbaceousness. I'm definitely adding this recipe to my regu