BRUSCHETTA-TOPPED BAKED COD FISH
This is a healthy, delicious and simple way to enjoy cod fish. Each forkful consists of a light, tender pillow of cod topped with flavor-packed tomato brushchetta that is sure to please the taste buds. We love it and hope you do too! (Note: Cod is a very moist fish. Please be aware that during the cooking process, it will release a lot of milky-white moisture in the bottom of the pan. Do not be alarmed, as this is only natural.)
Provided by MarthaStewartWanabe
Categories European
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F.
- In a medium bowl for the bruschetta topping, stir together tomatoes, onion, garlic, capers, olive oil, balsamic vinegar, salt and basil.
- Rub both sides of cod fillets with basting oil. Onto a baking sheet (with raised sides), lay out fillets in a single layer. Top generously with bruschetta mixture.
- Bake for 15 minutes or until fish flakes easily.
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Daniel Cook
[email protected]I'm not a big fan of bruschetta, so I was hesitant to try this recipe. However, I was pleasantly surprised! The bruschetta topping was actually really good, and it paired perfectly with the cod. I would definitely recommend this recipe to anyone who
Rabby Mirdha
[email protected]This dish was a bit too salty for my taste. I think I accidentally added too much salt when seasoning the cod. Other than that, it was a delicious and flavorful dish.
isaac fagas
[email protected]I made this dish for my family and they all loved it! The cod was flaky and moist, and the bruschetta topping was flavorful and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.
Regina Mmbone
[email protected]The flavors in this dish were on point! I especially loved the crispy bruschetta topping. The cod was also cooked perfectly. This is definitely a recipe I will be making again.
Abdi Fataax
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning. Overall, it was okay, but not something I would make again.
Chelsea Playz
[email protected]I'm not a big fan of fish, but this dish was amazing! The cod was cooked to perfection and the bruschetta topping was flavorful and tangy. I would definitely recommend this recipe to anyone who is looking for a delicious and easy seafood dish.
Sagar Khadka
[email protected]This dish was a bit too spicy for my taste. I think I used too much chili pepper in the bruschetta topping. Other than that, it was a delicious and flavorful dish.
Bihan Lakshitha
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the cod and the bruschetta topping. I would definitely recommend this recipe to anyone who is looking for a crowd-pleasing dish.
Laila Solorio
[email protected]This dish was a bit time-consuming to make, but it was worth it! The cod was cooked to perfection and the bruschetta topping was flavorful and tangy. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Mohamed Rady
[email protected]I'm not a big fan of bruschetta, so I was hesitant to try this recipe. However, I was pleasantly surprised! The bruschetta topping was actually really good, and it paired perfectly with the cod. I would definitely recommend this recipe to anyone who
Muna Lama
[email protected]This dish was a bit too salty for my taste. I think I accidentally added too much salt when seasoning the cod. Other than that, it was a delicious and flavorful dish.
Dharma Yadav
[email protected]I made this dish for my family and they all loved it! The cod was flaky and moist, and the bruschetta topping was flavorful and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.
Maleia Fisher
[email protected]The flavors in this dish were on point! I especially loved the crispy bruschetta topping. The cod was also cooked perfectly. This is definitely a recipe I will be making again.
Jennette Jenkins
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. Overall, it was okay, but not something I would make again.
Muhammad Salman
[email protected]I'm not a big fan of fish, but this dish was amazing! The cod was cooked to perfection and the bruschetta topping was flavorful and tangy. I would definitely recommend this recipe to anyone who loves fish.
Avuyile Avu
[email protected]This recipe was easy to follow and turned out great. The cod was perfectly cooked and the bruschetta topping was a nice touch. I will definitely be making this again.
frawa ikhlaq
[email protected]I made this dish for a dinner party and it was a hit! Everyone raved about how tasty and flavorful the cod was. Will definitely be making it again.
Saimankhan Kba
[email protected]This cod dish was a real treat! The flavors of the bruschetta topping and the flaky cod fish paired perfectly. Absolutely delicious and highly recommended.