GRILLED RAISIN BREAD, STILTON, AND PEAR DESSERTWICH

Grilled Raisin Bread, Stilton, and Pear Dessertwich image

Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment

Categories dessert

Time 14m

Yield 4 servings

Number Of Ingredients 4

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Ingredients

1 tablespoon butter
1 ripe pear, peeled, cored, and sliced thinly (If a ripe pear cannot be found, saute slices in a tablespoon of butter over medium heat for 5 minutes, or until tender. Or use canned pears.)
3 ounces Stilton, sliced or crumbled finely
4 slices raisin bread (ideally, cinnamon raisin)

Steps:

Divide ingredients in half and assemble two pear-and-Stilton "sandwiches".
Melt butter in a saute pan over medium-low heat.
When butter is fully melted, place both sandwiches in pan, cover, and cook for 2 minutes per side, or until browned like a conventional grilled-cheese sandwich. Keep a watchful eye on the pan when cooking the dessertwich; raisin bread will begin to burn only moments after it is browned to perfection.
Remove from pan and slice each sandwich diagonally into 4 triangles. Serve immediately (ideally with Port).

*** Explore more Grilled Raisin Bread, Stilton, And Pear Dessertwich Recipes »

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Krishanthi Jayasunadara

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This recipe sounds amazing! I'm definitely going to try it.

Sisipho Mbalentle

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I can't wait to try this recipe! It looks so delicious.

Eli Haas

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This recipe is a great way to use up leftover bread and cheese.

Ryleigh McSweeny

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I love experimenting with different types of bread and cheese in this recipe. It's always fun to see what new flavor combinations I can create.

PJ Stewart

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This is one of my favorite recipes. It's so easy to make and always turns out perfect.

Majid Abbaxi

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I've made this recipe several times now, and it's always a crowd-pleaser.

Rina Rai

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This dish was a hit at my dinner party. Everyone raved about the unique and delicious flavors.

Natalia Vega

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The grilled raisin bread added a nice smoky flavor to the sandwich, while the Stilton cheese was sharp and creamy. The pear added a touch of sweetness and crunch.