BRUNCH STUFFED PEPPERS
Stuffed peppers get the brunch treatment in this easy, cheesy recipe.
Provided by Megan DeKok
Categories Brunch
Time 1h10m
Yield 4
Number Of Ingredients 24
Steps:
- Heat oven to 350°F.
- Trim bottom of each pepper if they aren't standing up on their own. Cut tops off, and remove seeds inside. Heat large pot of water to boiling. Partially boil peppers by popping them in boiling water 2 minutes. Transfer to ungreased 8-inch square baking dish.
- Fill each with hash browns, bacon and sausage. In bowl, beat eggs, cheeses, Greek yogurt, green onions, Bisquick mix, salt, pepper and red pepper flakes with whisk. Spoon mixture into peppers. Sprinkle with additional cheese and green onion. Bake 45 to 60 minutes or until set.
- Serve immediately!
Nutrition Facts : ServingSize 1 Serving
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Tayyab Kham
[email protected]Absolutely loved this recipe! The peppers were so flavorful and juicy. I'm definitely going to try this again with different fillings. Thanks for sharing!
md tasin
[email protected]I made these for my family and they loved them. The peppers were tender and flavorful. The filling was also very tasty. I will definitely be making these again.
Mehedi Akash
[email protected]These were delicious! The peppers were so flavorful and juicy. The filling was also very tasty. I will definitely be making these again.
Opondo Franco
[email protected]I made these for a party and they were a hit! Everyone loved them. They're super easy to make and can be customized to your liking. I used a mix of ground beef and sausage for the filling and added some extra spices to taste. They were perfect!
Landon Baker
[email protected]These were really good. I made them for my husband and I for dinner and we both enjoyed them. The peppers were soft and the filling was flavorful. I would definitely recommend this recipe.
Imran Iqbal
[email protected]Delicious! I made these for my family and they loved them. The peppers were tender and flavorful. The filling was also very tasty. I will definitely be making these again.
Ahmed Rabby
[email protected]These were a big hit! I made them for a party and everyone raved about them. They're easy to make and can be customized to your liking. I highly recommend this recipe.
Apple News
[email protected]Absolutely loved this recipe! The peppers were so flavorful and juicy. I'm definitely going to try this again with different fillings. Thanks for sharing!
Fadekemi Shittu
[email protected]Great recipe. It was easy to follow and the peppers turned out great! I used ground turkey instead of beef and added some extra spices to taste. They were a hit with my family and friends.
Karina Fonseca
[email protected]These stuffed peppers were incredible! Easy to follow recipe and very flexible in terms of ingredients. I added some extra veggies to mine and they were still delicious. Will definitely be making these again and again.