Steps:
- In a large skillet, saute the onion, green pepper and mushrooms in butter until crisp-tender. , Meanwhile, in a large bowl, whisk the eggs, cream, salt and pepper. Add egg mixture to vegetables in skillet; cook and stir over medium heat until eggs are almost set. Sprinkle with cheese and chives. Cover and cook until eggs are completely set.
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Samika Acharya
[email protected]Yum!
Landi Gjoka
[email protected]This was so good! I will definitely be making this again.
Cupid
[email protected]This is a great recipe for a quick and easy breakfast or lunch. The eggs are fluffy and the cheese is melted and gooey. I like to add some diced tomatoes and onions to the scramble, and it's even better.
Fahim Piash
[email protected]This was a quick and easy meal to make on a busy morning. The eggs were cooked perfectly and the cheese was melted and gooey. I added some diced tomatoes and onions to the scramble, and it was even better.
Fun Dad
[email protected]This is a great recipe for a quick and easy breakfast or lunch. The eggs are fluffy and the cheese is melted and gooey. I like to add some diced tomatoes and onions to the scramble, and it's even better.
Salman Ghaffar
[email protected]I made this for my family on a Sunday morning and they loved it! The eggs were cooked perfectly and the cheese was melted and gooey. I added some diced tomatoes and onions to the scramble, and it was even better.
Yousif Mahar
[email protected]This is a great recipe for a quick and easy breakfast or lunch. The eggs are fluffy and the cheese is melted and gooey. I like to add some diced tomatoes and onions to the scramble, and it's even better.
jermaine Richards
[email protected]I love this recipe! It's so versatile and easy to customize. I've made it with different types of cheese, vegetables, and meats, and it's always delicious. My favorite way to make it is with cheddar cheese, spinach, and bacon.
Siana Pula
[email protected]This was a quick and easy meal to make on a busy morning. The eggs were cooked perfectly and the cheese was melted and gooey. I added some diced tomatoes and onions to the scramble, and it was even better.
Cazu Lee
[email protected]I'm not usually a fan of scrambled eggs, but this recipe changed my mind. The eggs were fluffy and flavorful, and the spinach and cheese added a nice touch. I'll definitely be making this again.
Wilson Garlon
[email protected]This brunch scramble was a hit with my family! The combination of eggs, cheese, spinach, and bacon was delicious, and the addition of the avocado and salsa gave it a nice fresh flavor. I will definitely be making this again.