BRUNCH EGG AND SAUSAGE SOFT TACOS RECIPE - (4.9/5)
Provided by garciamoss
Number Of Ingredients 14
Steps:
- Cook the sausage meat with green onions in a skillet until browned; drain fat and transfer to a bowl; set aside. In a bowl mix/whisk together the eggs with jalapeno pepper, whipping cream, salt and pepper. Melt the butter in the same skillet over medium heat; add in the egg mixture; cook without stirring until the eggs begin to set on the bottom. When the eggs start to set sprinkle the cream cheese cubes over the egg mixture. Place a spatula across the bottom of the skillet to lift the eggs so that the uncooked will flow underneath; cook until eggs are set but not overcooked. Divide and sprinkle about HALF of the shredded cheddar cheese onto each tortilla. Divide and top with the egg mixture, then cooked sausage meat. Then sprinkle with the remaining half of the grated cheddar cheese. Fold tortillas over the filling. If desired you can place the tortillas on a baking sheet, cover loosley with foil, then warm slightly in oven. Serve with sour cream and salsa. Delicious!
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imran ali02
[email protected]I've tried this recipe a few times and it never disappoints! The tacos are always flavorful and delicious.
Bilal Tech
[email protected]These tacos were delicious! I will definitely be making them again.
Sk Gf
[email protected]I'm not a big fan of tacos, but these were actually really good! The eggs were cooked perfectly and the sausage was very flavorful.
Josiah Hernandez
[email protected]I made these tacos for a party and everyone loved them! They were so easy to make and they were a big hit.
Antonio marvens Dominique
[email protected]These tacos were amazing! I followed the recipe exactly and they turned out perfect.
Teboho Hlophe
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
Mdshipon Hawlader
[email protected]These tacos were a little too greasy for my taste, but the flavor was good.
Tirumala Chukka
[email protected]I've made these tacos several times now and they're always a hit! They're so easy to make and the flavor is amazing.
Yaqeen Rehman
[email protected]These tacos were easy to make and so good! I used a variety of sausages and cheeses, and everyone loved them.
Zahraa Abd el shakour
[email protected]I made these tacos for brunch this morning and they were delicious! The eggs were cooked perfectly and the sausage was very flavorful. I will definitely be making these again.
ADEKOLA ADEOLA
[email protected]These tacos were a hit with my family! The eggs were fluffy and flavorful, and the sausage was perfectly seasoned. The soft tacos were the perfect vessel for all of the fillings.