BROWNIES (WITH CARROT AND SPINACH)
Created by Jessica Seinfeld From the book Deceptively Delicious These brownies fool everyone! You won't believe how scrumptious they are (or how good they are for you) until you make them yourself. Just don't serve them warm-it's not until they're completely cool that the spinach flavor totally disappears.
Provided by Karen in MA
Categories Dessert
Time 50m
Yield 12 brownies
Number Of Ingredients 12
Steps:
- Preheat the oven to 350°. Coat an 8" x 8" baking pan with cooking spray.
- Melt the chocolate in a double boiler or over a very low flame.
- In a large bowl, combine the melted chocolate, vegetable purees, sugar, cocoa powder, margarine and vanilla and whisk until smooth and creamy, 1-2 minutes.
- Whisk in egg whites. Stir in the flour, baking powder, and salt with a wooden spoon.
- Pour the batter into the pan and bake 35-40 minutes. Cool completely in the pan before cutting into 12 bars.
Nutrition Facts : Calories 126.7, Fat 6, SaturatedFat 3.7, Cholesterol 5.1, Sodium 144.8, Carbohydrate 18.6, Fiber 2.1, Sugar 9.3, Protein 2.8
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Joshua Rackal
[email protected]I'll probably stick to my regular brownie recipe next time.
Lisan Janitha
[email protected]These brownies are definitely different, but I'm not sure if I like them.
Bangla Video of
[email protected]I'm not sure how I feel about the combination of carrot and spinach in brownies.
rhovz bham
[email protected]These brownies are a great way to use up leftover vegetables.
Savanna Bell
[email protected]I'm always looking for new and healthy dessert recipes, and these brownies definitely fit the bill.
Al amin Roni
[email protected]These brownies are a fun and creative way to sneak vegetables into your diet.
Augustin Omozokpia
[email protected]I would definitely make these brownies again. They're a great way to get your kids to eat their vegetables.
Malik Zaib Ali
[email protected]Overall, I thought these brownies were just okay. They weren't bad, but they weren't anything special either.
Luh _griltrist
[email protected]I found the texture of these brownies to be a bit dry.
nirob 321817
[email protected]These brownies were a bit too sweet for my taste.
kuks samigie
[email protected]I was looking for a healthy brownie recipe, and these fit the bill perfectly. They're delicious and nutritious.
Khalil Arain
[email protected]My kids loved these brownies! They couldn't even tell that they had vegetables in them.
Mituru Lahiru
[email protected]I'm not a big fan of vegetables in my brownies, but these were actually really good.
Lelani Herring
[email protected]These brownies were surprisingly delicious! I was skeptical about the carrot and spinach, but they added a unique flavor and texture that I really enjoyed.