This should satisfy the most intense sweet tooth. Made this for Christmas a couple years ago and everyone loved it. Enjoy!
Provided by Michele Poremba
Categories Desserts
Number Of Ingredients 8
Steps:
- 1. Make the brownies according to directions. Let cool.
- 2. Spread all the marshmallow cream on top of the brownies.
- 3. Evenly sprinkle coconut on top of marshmallow cream.
- 4. Using a double boiler or microwave safe bowl, combine peanut butter, chocolate chips and butterscotch chips. Melt together and blend well.
- 5. Fold in puffed rice cereal and pretzel pieces. Spread over the coconut layer.
- 6. Cool in refrigerator for 4 hours prior to serving.
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Rebecca McCoy
[email protected]I'm gluten-free, so I was thrilled to find this recipe. These brownies are just as good as the traditional kind, and they're just as easy to make.
Jiku Bhai
[email protected]These brownies are the perfect way to end a meal. They're rich and satisfying, but not too heavy.
Zubair Haider
[email protected]I love that this recipe doesn't require any special ingredients. I can always find everything I need at the grocery store.
Chris Marshall
[email protected]These brownies are so easy to make, even a beginner baker can make them.
Essau Mabasa
[email protected]I've tried many brownie recipes over the years, but this one is by far the best. It's my go-to recipe for any occasion.
Pasca Moshidi
[email protected]These brownies are so moist and chocolatey, they're like a dream come true.
ahmed hadjaidji
[email protected]I'm not sure what I did wrong, but my brownies turned out flat and dense. I'll have to try again.
Selvije Elezaj
[email protected]These brownies are the perfect treat for any occasion. I've made them for birthdays, parties, and even just for a weeknight dessert.
Felix Ngongoni
[email protected]I love that this recipe uses melted butter instead of oil. It makes the brownies extra fudgy.
M Danish Joyo M Danish Joyo
[email protected]These brownies are a bit too sweet for my taste, but I'm sure chocolate lovers will enjoy them.
Robby Knight
[email protected]I made these brownies with my kids and they had a blast. It's a great recipe for a fun family activity.
Nicolai Moldoveanu
[email protected]These brownies are so rich and decadent, I can only eat one at a time. But they're so worth it!
Mouncif Rhanem
[email protected]I've made these brownies several times and they're always a hit. They're the perfect combination of fudgy and cakey.
Ivan Kolf
[email protected]These brownies were a disaster! They were dry, crumbly, and had no flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Fotis Megas
[email protected]I'm not a big fan of chocolate, but I actually really enjoyed these brownies. They were sweet and gooey, but not too rich.
sumcing099 cingmungit
[email protected]These brownies are so easy to make and they always turn out perfect. I love that I can use any kind of chocolate I want.
rahise Ameen
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Emmanuel Manie
[email protected]Not bad, but not the best brownies I've ever had. The texture was a bit dry, and the flavor was a bit bland.
Alizamalik
[email protected]These brownies were absolutely divine! The texture was fudgy and moist, and the chocolate flavor was rich and decadent. I'll definitely be making these again soon!