A classic recipe from the 1976 edition of "Betty Crocker's Cookbook," this one-bowl chocolate cake is sized right for small families.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 9
Number Of Ingredients 17
Steps:
- Heat oven to 350°F. Grease and flour 8- or 9-inch square pan. In large bowl, measure all Cake ingredients. Beat with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat 3 minutes on high speed, scraping bowl occasionally. Pour into pan.
- Bake 40 to 50 minutes or until toothpick inserted in center comes out clean. Cool completely.
- Meanwhile, in medium bowl, beat cream cheese, 1 tablespoon milk, 1 teaspoon vanilla and dash of salt; add 2 oz chocolate. Gradually add powdered sugar, beating until frosting is smooth and spreadable. If necessary, stir in additional milk, 1 teaspoon at a time.
- Once cake is completely cool, frost and serve.
Nutrition Facts : ServingSize 1 Serving
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Randall Moore
[email protected]Overall, I thought this recipe was great. The cake was moist and flavorful, and the frosting was rich and creamy.
Laraatef Hassan
[email protected]The frosting was a bit too sweet for my taste, but the cake itself was delicious.
Jessica Valentino
[email protected]This cake is perfect for chocolate lovers. It's rich and decadent, but not too sweet.
SDsleep
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great.
Ameer Ali Siyal
[email protected]This cake is definitely worth the effort. It's a showstopper!
Christy Hammack
[email protected]I followed the recipe exactly, but my cake didn't turn out as expected. It was still tasty, but not what I was hoping for.
maruf hassan
[email protected]The cake was a little too dry for my taste, but the frosting was amazing.
Fleming Hunjra
[email protected]This recipe is a keeper! The brownie nut cake was rich and chocolatey, while the chocolate cream cheese frosting was light and fluffy.
Dickson Obioma
[email protected]Not only was this cake easy to make, but it was also incredibly moist and flavorful. My family loved it!
Ashton Saban McCullough
[email protected]I've made this cake several times and it always turns out delicious. It's a great recipe for a special occasion.
Tator Avila
[email protected]This brownie nut cake was a hit at my party! The chocolate cream cheese frosting was the perfect finishing touch.