BROWNIE BATTER-PEANUT BUTTER CHEX™ BARS
Fudgy brownies sandwiched between two layers of crunchy peanut butter Chex™ bars take these indulgent treats to the next level.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h
Yield 24
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease bottom of 13x9-inch pan with shortening or cooking spray.
- Make brownie batter as directed on box. Spread in pan.
- Bake 22 to 25 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 1 hour.
- Using fork, break apart brownies into small pieces. Place brownies in large bowl. Stir in chocolate syrup until brownies are moistened. Set aside.
- Spray another 13x9-inch pan with cooking spray.
- In 6-quart Dutch oven, melt butter over medium-low heat. Add marshmallows; stir until completely melted and mixture is well blended, 2 to 3 minutes. Remove from heat. Stir in peanut butter until melted. Add cereal; mix well. Using a spatula sprayed with cooking spray, press half of cereal mixture evenly in bottom of pan.
- Top cereal layer with reserved brownie mixture; press to make a lightly packed brownie layer. Spoon remaining cereal mixture over top, and spread to cover brownie layer, pressing firmly for an even top. Cool 15 minutes.
- In small microwavable bowl, microwave chocolate chips and 1/2 teaspoon oil uncovered on High 30 to 60 seconds. Stir until smooth. Drizzle over bars. Refrigerate about 40 minutes or until chocolate is set. Cut into 6 rows by 4 rows.
Nutrition Facts : Calories 340, Carbohydrate 45 g, Cholesterol 30 mg, Fat 3, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Bar, Sodium 260 mg, Sugar 25 g, TransFat 0 g
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Lone Moilwa
[email protected]These bars are the perfect snack to take on the go.
Cwod Bwoy ug (Nigga bwoy)
[email protected]I'm so glad I found this recipe. These bars are amazing!
Kayli Scott
[email protected]I love the way these bars turned out. They're so pretty and delicious.
Lizzy Bennett
[email protected]These bars are a little terlalu pedas for my taste, but I still enjoyed them.
Asghar Ali Gujjar
[email protected]I've made these bars several times now, and they're always a hit. They're the perfect treat for parties or potlucks.
Remo Girl
[email protected]These bars are the perfect combination of sweet and salty. I love them!
Nagma Khatoon
[email protected]These bars are a bit too crumbly for my taste. I think I'll try using a different recipe next time.
Majid Ahmed
[email protected]I'm not a fan of chocolate and peanut butter together, but I thought I'd give this recipe a try. I'm glad I did! These bars are delicious.
Lady k Lady k
[email protected]I love the way these bars look. They're so festive and colorful.
happy mathebula
[email protected]These bars are a little too dense for my taste. I prefer a lighter, airier texture.
Anderosn Chris
[email protected]I've made these bars several times now, and they're always a hit. They're the perfect treat for any occasion.
Hannah Jacot
[email protected]These bars are so easy to make, even my kids can help.
Fariya habib
[email protected]I'm allergic to peanuts, so I substituted almond butter in this recipe. They turned out great!
daniel chibua
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as the ones in the pictures. I'm not sure what I did wrong.
Arham wasi Tuhan
[email protected]These bars are a little too sweet for my taste, but they're still good.
Muhammed Suso
[email protected]I'm not a big fan of peanut butter, but I really enjoyed these bars. The chocolate flavor is really strong.
Luyanda Gege
[email protected]I made these bars for my kids' school bake sale, and they were a huge success. Everyone loved them!
Javel Lauriano
[email protected]These bars are so rich and decadent. I can't stop eating them!
call center
[email protected]I love the combination of chocolate and peanut butter in these bars. They're the perfect snack or dessert.
XiluvA Ngobeni
[email protected]These brownie batter peanut butter Chex bars were a hit at my party! They were so easy to make, and they turned out perfectly.