BROWNED BUTTER CARROTS
Come home to this delicious carrots side dish that's ready in 45 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Cut carrots in half lengthwise; cut into 2-inch pieces (cut any thick pieces in half lengthwise). In 12-inch or larger skillet, cook butter over medium heat, stirring frequently, until it begins to brown. Add carrots, salt and pepper; cook 8 to 10 minutes, stirring occasionally, just until carrots are tender.
- Pour water into skillet. Cover; cook 10 minutes. Stir in brown sugar and vinegar; cook uncovered 8 to 10 minutes or until carrots are glazed and most of liquid has evaporated. Remove from heat; stir in vanilla. Garnish with thyme.
Nutrition Facts : Calories 118, Carbohydrate 17 g, Fiber 3 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 322 mg
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Amarachi Chineye
[email protected]I'm always looking for new ways to cook carrots, and this recipe is definitely a winner. The carrots are tender and flavorful, and the browned butter sauce is delicious.
Dua Rajpot
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Rukevwe Djeresa
[email protected]I'm not a big fan of carrots, but I loved this dish. The browned butter sauce really made the carrots taste amazing.
Stella Koli
[email protected]These carrots are a delicious and healthy way to get your daily dose of vegetables.
Haneya Krtan
[email protected]I love the simplicity of this dish. The carrots are the star of the show, and the browned butter sauce is the perfect complement.
Aziz Souktani
[email protected]These carrots are the perfect side dish for any meal. They're easy to make and they're always a crowd-pleaser.
Ayonna Payne
[email protected]I've made this dish several times and it's always a hit. The carrots are always tender and flavorful, and the browned butter sauce is amazing.
Waldas Kachhi
[email protected]The browned butter carrots were a delicious and elegant side dish. They were easy to make and the presentation was beautiful.
Muhammad Mohsin
[email protected]This recipe is a keeper! The carrots were so tender and flavorful. I will definitely be making this again.
Anne Weisheit
[email protected]I made this dish for my family and they loved it! The carrots were perfectly cooked and the browned butter sauce was amazing.
Peter Adeleke
[email protected]This is a great recipe for a quick and easy side dish. The carrots are tender and flavorful, and the browned butter adds a delicious touch.
Islami Media TV
[email protected]I love the combination of sweet and savory in this dish. The browned butter adds a nutty flavor that really complements the carrots.
MD MASUM AHMED
[email protected]These browned butter carrots were a hit at our dinner party! They were so flavorful and easy to make. I will definitely be making them again.