BROWN EDGE WAFERS
This is an old family recipe. Easy and elegant
Provided by Adrienne May
Categories Cookies
Time 10m
Number Of Ingredients 7
Steps:
- 1. Cream butter and sugar. Add vanilla and lemon extracts.
- 2. Add egg and mix well.
- 3. Add flour and salt and mix well.
- 4. Drop by 1/2 teaspoon onto lightly greased cookie sheet. leave enough space apart for cookies to expand. Bake 8-10 minutes until edges are brown.
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Adeel Shahzad
[email protected]These wafers are so good, I can't stop eating them!
Kacie Blackshields
[email protected]I love making these wafers for my family and friends. They're always a hit.
Phillip Yeargin
[email protected]These wafers are the perfect addition to my holiday baking. They're festive and delicious, and everyone loves them.
Sandra Amankwah
[email protected]I'm not much of a baker, but these wafers turned out perfectly. They're so delicious and I'm really proud of myself for making them.
Zx Arif
[email protected]These wafers are so easy to make and they taste amazing. I love the crispy texture and the sweet flavor.
Antwi Joseph
[email protected]This recipe is a keeper! I'll definitely be making these wafers again.
Iddrisu Tamimu
[email protected]These wafers are a waste of time and ingredients.
Afzaal Qureshi
[email protected]I'm not sure what I did wrong, but these wafers turned out really bland.
FITHER Joy
[email protected]These wafers are way too sweet for my taste.
Israt Jahan Ratna
[email protected]I followed the recipe exactly, but my wafers didn't turn out. They were too thick and chewy.
Tshepo Mantsho
[email protected]I was disappointed with these wafers. They were too dry and crumbly.
Um Hamza's I
[email protected]These wafers are a great addition to any cookie platter.
Hyper Dylen34
[email protected]I love the delicate flavor of these wafers. They're perfect for a light dessert or a snack.
Star uwu
[email protected]These wafers are a great way to show off your baking skills.
Raja Khan
[email protected]I've made these wafers several times now, and they always turn out perfectly. They're a favorite with my family and friends.
itx Nawab
[email protected]These wafers are a little time-consuming to make, but they're worth the effort. They're perfect for a special occasion or a holiday party.
Manoj Kafle Monsoon
[email protected]I was a little skeptical about how these would turn out, but I was pleasantly surprised. They were light and crispy, and the brown sugar gave them a nice caramelized flavor.
Dimpho Mbewe
[email protected]These wafers are a great way to use up leftover egg whites. They're also a fun and easy project to do with kids.
Hk Fans' Mymensingh
[email protected]I've never made wafers before, but these were surprisingly easy. I followed the recipe exactly and they turned out perfectly. They were crispy and had a great flavor.
Ricki Johnson
[email protected]These wafers were a hit! They were so easy to make and tasted delicious. I will definitely be making them again.