An adult version of a kids favorite drink.
Provided by Lynnda Cloutier
Categories Cocktails
Number Of Ingredients 5
Steps:
- 1. Put the rum, crème de cacao ,crème de menthe, and ice cream in a blender. Blend for a few seconds on low speed until smooth and well mixed. Pour drink into a champagne flute. Decorate with chocolate shavings and serve at once. Serves 1 The Golden Book of Chocolate
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alex anime
[email protected]This recipe is a great way to cool down on a hot summer day. The coffee and ice cream are the perfect combination.
Samuel Uzochukwu Ukeje
[email protected]I like my Brown Cows with a little bit of chocolate syrup. It adds a nice extra layer of flavor.
Ahamad Kashif
[email protected]This is my favorite summer drink! It's so easy to make and it's always a crowd-pleaser.
funtime freddy
[email protected]I was a bit skeptical at first, but I'm glad I gave this recipe a try. It's a great way to use up leftover coffee and it tastes amazing!
arath cantu
[email protected]This is a classic recipe that never gets old. It's the perfect way to cool down on a hot day.
bethany foster
[email protected]I'm not a coffee drinker, but I still really enjoyed this recipe. The ice cream and milk make it a great treat for kids and adults alike.
Chidubem Joel
[email protected]I made this for a party and it was a hit! Everyone loved it and wanted the recipe.
Kat Kelley
[email protected]My go-to drink for a hot summer day! The combination of coffee and ice cream is so refreshing and delicious!
Bayorn Ronald
[email protected]I've tried other Brown Cow recipes before, but this one is definitely the best. The vanilla ice cream adds the perfect touch of sweetness.
Jonathan Kayz
[email protected]I was pleasantly surprised by how well this turned out. It's a great way to use up leftover coffee and ice cream.
Rahin Miya
[email protected]Followed the recipe exactly, and it turned out perfectly! The kids loved it too!
MD HAQUE
[email protected]This was an easy and delicious recipe! This will now be a new summer staple at our house!