The original British recipe from a 'Housekeeper's Guide' of 1845 recommends 'catsup' instead of Worcestershire sauce. It is still possible to buy mushroom ketchup which is rather similar to Worcestershire sauce and this can be delicious with the shallot butter on any grilled steak.
Provided by Millereg
Categories Lunch/Snacks
Time 30m
Yield 4 yummy steaks, 4 serving(s)
Number Of Ingredients 9
Steps:
- Rub the steaks on both sides with oil.
- Heat the broiler until it is glowing.
- Broil the steaks until just cooked to the point that you prefer, turning 2-3 times.
- Melt the butter in a small frying pan, add the vinegar and Worcestershire sauce, the shallots, salt and pepper.
- Heat through, without cooking the shallots, mix in the parsley and keep on one side.
- Put the steaks onto a heated dish and pour some of the shallot butter over each, when it will mingle with the juices.
- Serve at once with your favourite side dishes.
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Wyatt Anthony
[email protected]I'll definitely be making this again. It's a great recipe for a special occasion dinner.
Rj Shuvo chowdhury
[email protected]This recipe is a keeper! The steak was juicy and flavorful, and the shallot butter was the perfect finishing touch.
Rusty LaBrie
[email protected]The shallot butter was a bit too salty for my taste.
Ssenide Martin
[email protected]This is my go-to recipe for steak. It's always a hit with my friends and family.
Noreen Javeed
[email protected]I found the steak to be a bit bland. I think I'll try adding some more seasoning next time.
HEY STOB IT
[email protected]Easy to follow recipe with great results. The shallot butter is a must-try!
Hashim Mponda
[email protected]So impressed with this recipe! The steak was cooked to perfection and the shallot butter was incredible. I'm not usually a fan of steak, but this dish changed my mind.
My Honor
[email protected]The steak was a bit tough, but the shallot butter was delicious. I think I'll try marinating the steak next time to see if that helps.
Juliet Muthoni
[email protected]This was my first time making steak and it turned out amazing! The shallot butter was so easy to make and really added a lot of flavor to the steak. I'll definitely be making this again.
ouns Rajput
[email protected]This recipe is simple yet elegant. The steak was cooked perfectly and the shallot butter was the perfect complement. I served it with roasted vegetables and it was a hit with my family.
Lakota Erway
[email protected]The steak was a bit overcooked for my taste, but the shallot butter was delicious. I'll try again with a lower cooking temperature next time.
Sathi Akhtar
[email protected]I've tried many steak recipes, but this one is definitely a keeper. The shallot butter is a game-changer, it really elevates the dish. Will definitely be making this again!
Sadhin B
[email protected]This broiled steak with shallot butter was an absolute delight! The steak was cooked to perfection, juicy and flavorful, while the shallot butter added an incredible depth of flavor. I highly recommend this recipe for a special occasion dinner.