BROILED SALMON WITH ASPARAGUS AND SHIITAKE MUSHROOMS
If using farmed salmon, broil it for 4 to 5 minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 25m
Number Of Ingredients 9
Steps:
- Preheat broiler with rack 4 inches from heating element. Stir together soy sauce, lemon juice, sugar, and ginger in a small bowl until sugar is dissolved.
- In a large straight-sided ovenproof skillet, toss asparagus and mushrooms with oil, season lightly with salt and pepper, and spread in an even layer. Broil 5 minutes. Add soy-sauce mixture, stir to coat, and broil 3 minutes more.
- Add salmon, sprinkle with salt, and drizzle with oil and some sauce from pan. Broil 2 to 3 minutes more (for medium-rare). Serve, with lemon wedges.
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Munna Cor
[email protected]I've made this recipe several times and it never disappoints! The salmon is always tender and flavorful, and the asparagus and shiitake mushrooms are always roasted to perfection.
Grace Suarez
[email protected]This is one of my favorite recipes! The salmon is always cooked perfectly and the asparagus and shiitake mushrooms are always roasted to perfection. I highly recommend this recipe.
Ayyaz Mobile shop
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind! The salmon was cooked perfectly and the asparagus and shiitake mushrooms were a great addition. I will definitely be making this again.
Sardar Saqib
[email protected]This recipe is a great way to cook salmon. The salmon is cooked perfectly and the asparagus and shiitake mushrooms are roasted to perfection. I will definitely be making this again.
Omari Fredrick
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the asparagus and shiitake mushrooms were a great addition. I will definitely be making this again.
Elizabeth Ayomide
[email protected]This recipe is so easy to follow and the results are amazing! The salmon is cooked perfectly and the asparagus and shiitake mushrooms are roasted to perfection. I will definitely be making this again.
1232riko Ali
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The salmon is cooked perfectly and the asparagus and shiitake mushrooms are always roasted to perfection.
Ajuwon Faruq
[email protected]I've made this recipe several times and it never disappoints! The salmon is always tender and flavorful, and the asparagus and shiitake mushrooms are always roasted to perfection.
Ida Brown
[email protected]This is one of my favorite recipes! The salmon is always cooked perfectly and the asparagus and shiitake mushrooms are always roasted to perfection. I highly recommend this recipe.
NOMPILO MKHIZE
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind! The salmon was cooked perfectly and the asparagus and shiitake mushrooms were a great addition. I will definitely be making this again.
Rickardo Coetzee
[email protected]This recipe was easy to follow and the results were amazing! The salmon was tender and flavorful, and the asparagus and shiitake mushrooms were roasted to perfection. I will definitely be making this again.
Paiyah Boy
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the asparagus and shiitake mushrooms were a great addition. I will definitely be making this again.
MD Hojaifa Khan
[email protected]This recipe was absolutely delicious! The salmon was perfectly cooked and the asparagus and shiitake mushrooms were roasted to perfection. I will definitely be making this again.