My family and friends are crazy about shrimp and they loves my buttery shrimp. I make them every Christmas parties. They are so delicious and buttery and tasty.
Provided by Lisa Johnson
Categories Seafood Appetizers
Time 40m
Number Of Ingredients 9
Steps:
- 1. In a large bowl, combine the first eight ingredients; add shrimp and toss to coat. Arrange shrimp in a single layer in a greased 15-in. x 10-in. x 1-in. baking pan. Broil 4-6 in. from the heat for 6-8 minutes or until shrimp turn pink, turning once. Yield: 10-12 servings.
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Ffshamsul Haque
[email protected]5 stars!
Gatis Butenieks
[email protected]This is my new go-to shrimp recipe.
Mr. Tarequl islam
[email protected]I love that this recipe is healthy and flavorful.
KZ Kazzie
[email protected]This recipe is a lifesaver on busy weeknights.
Far Din
[email protected]I'll definitely be making this again.
Haitham Obaid
[email protected]Delicious!
Bella lish
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp.
Hussin Naeem
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Johan Sandoval
[email protected]These shrimp were amazing! I followed the recipe exactly and they turned out perfectly cooked and flavorful. I will definitely be making this again.
Ceaser motors garage uganda Ceaser motors garage
[email protected]I love this recipe because it's so versatile. You can use different types of shrimp, vegetables, and even sauces. I've made it with everything from broccoli to asparagus to zucchini, and it's always delicious.
Nirob Paul
[email protected]Easy and flavorful! I made this for a quick weeknight dinner and it was a success. The shrimp cooked quickly and the butter sauce was so good that I wanted to lick the plate.
Izzy Pierce
[email protected]This shrimp recipe is a keeper! The shrimp were cooked perfectly and the butter sauce was delicious. I served it over rice and it was a hit with my family.