BROILED BANANA CRISP
For a quick dessert, try this wonderful banana recipe. The oats and brown sugar add a wonderful sweetness and crunch to this crisp.-Dorothy Sander, Fairfax, Minnesota
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Peel bananas; cut in half lengthwise, then widthwise. Place bananas in a greased 9-in. square dish. Sprinkle with lemon juice. , Combine the oats, brown sugar, flour, cinnamon and nutmeg. Cut in butter until mixture resembles coarse crumbs. Sprinkle over bananas. , Broil 4-6 in. from the heat for 3-4 minutes or until bubbly. Serve with ice cream if desired.
Nutrition Facts : Calories 289 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 122mg sodium, Carbohydrate 46g carbohydrate (32g sugars, Fiber 3g fiber), Protein 3g protein.
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Desty Naisha
[email protected]This is a great recipe for a quick and easy dessert. It's also a great way to use up ripe bananas.
Con Gerard
[email protected]I've never made a banana crisp before, but this recipe was so easy to follow. It turned out great and my family loved it.
Hassan Muhammad ingarma
[email protected]This crisp is so easy to make and it always turns out delicious. I love that I can make it with ingredients that I usually have on hand.
Noman Hashme
[email protected]I made this crisp for a party and it was a huge hit. Everyone loved it and asked for the recipe.
Saidul Alam
[email protected]This crisp is a great way to use up ripe bananas.
Mike Fields
[email protected]I'm not a big fan of bananas, but I loved this crisp. The topping was so crispy and flavorful that it made up for the bananas.
Krish Ojha Ojha
[email protected]This crisp is so delicious and easy to make. I've made it several times and it's always a hit with my family and friends.
Tukoo Katjouanga
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Twinomujuni Ayan Baker (DR TAB Extra mature)
[email protected]I've made this crisp several times and it always turns out perfect. It's a great dessert for any occasion.
shahfahad imran
[email protected]This is the best banana crisp I've ever had. The topping is so crispy and the bananas are so soft and gooey.
Miguel Gamez
[email protected]I made this crisp for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
FALAK FARIZ
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this crisp with no problems.
Pranav Saud
[email protected]This banana crisp was a hit with my family! The bananas were caramelized and gooey, and the topping was crispy and flavorful. I will definitely be making this again.