This recipe takes advantage of cooked rice and convenient canned soup. And unlike most side dishes, there are not a lot of vegetable to cut up.-Sondra Ostheimer, Boscobel, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- In a saucepan, cook broccoli according to package directions; drain. Add rice and soup. Cook until heated through.
Nutrition Facts : Calories 172 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 562mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 4g fiber), Protein 5g protein.
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Alyx Beston
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Joel Hanah
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Cory Turner
[email protected]I followed the recipe exactly and the dish turned out great! The broccoli was tender and the rice was cooked perfectly. I will definitely be making this again.
Donald Murdock
[email protected]This was a quick and easy recipe to follow. I made it for a weeknight dinner and it was a hit with everyone at the table. The broccoli was cooked perfectly and the rice was fluffy. I will definitely be making this again!
Mudassar ali Mudassar ali
[email protected]I'm not a big fan of broccoli, but I found this dish to be delicious. The broccoli was tender and the rice was cooked perfectly. I would definitely recommend this recipe to anyone looking for a healthy and flavorful meal.
Mokoena Tlokana
[email protected]This was a great recipe! I made it for my family and they all loved it. The broccoli was cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Rupom das
[email protected]I thought this dish was really good! The broccoli was cooked perfectly and the rice was fluffy and flavorful. I would definitely make this again.
Millie Aked
[email protected]This dish was just okay. It wasn't bad, but it wasn't anything special either.
Abdella Aman
[email protected]The broccoli was overcooked and the rice was undercooked. I would not recommend this recipe.
Tina Addy
[email protected]I found this recipe to be too complicated. There were too many steps and ingredients involved.
Fafai Fafi
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Emmanuel Odiwe
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The broccoli was cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Sihle Ngcobo
[email protected]I followed the recipe exactly and the dish turned out great! The broccoli was tender and the rice was cooked perfectly. I will definitely be making this again.
Ruhan Ahmed 172
[email protected]This was a quick and easy recipe to follow. I made it for a weeknight dinner and it was a hit with everyone at the table. The broccoli was cooked perfectly and the rice was fluffy. I will definitely be making this again!
Ben Harrell
[email protected]I'm not usually a fan of broccoli, but this dish was surprisingly delicious. The broccoli was tender and the rice was cooked perfectly. I would definitely recommend this recipe to anyone looking for a healthy and flavorful meal.
ZAIBA Doll
[email protected]This broccoli with rice dish was a hit with my family! The broccoli was cooked perfectly and the rice was fluffy and flavorful. I added a little bit of extra garlic and ginger, and it really made the dish pop. Will definitely be making this again!