BROCCOLI TWO CHEESE FRITTATA
Make and share this Broccoli Two Cheese Frittata recipe from Food.com.
Provided by weekend cooker
Categories Cheese
Time 40m
Yield 1 broccoli pie, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, melt margarine, and saute onion. Add broccoli and 1 tablespoon water.
- Cook, stirring occasionally, on low heat for 5 minutes, until tender crisp, but still green.
- IN a separate large bowl, whisk eggs, soup mix, cheese, milk, salt, and pepper. Fold in broccoli-cheese mixture.
- Pour into buttered 10 inch deep dish pie pan.
- Bake at 350 degrees for 20-25 minutes, or until center is set.
- Take out of oven , let sit for 5 minutes, before cutting into pie wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #eggs-dairy #vegetables #dinner-party #cheese #inexpensive #broccoli #onions #brunch #taste-mood #presentation #served-hot
You'll also love
Tahakhan Khan
[email protected]I'm not a big fan of broccoli, but this frittata was surprisingly good. The broccoli was cooked perfectly, and the cheese was melted and gooey. I will definitely be making this again.
Samir Saad
[email protected]This was the first time I had ever made a frittata, and it turned out great! The broccoli and cheese combination was delicious, and the frittata was cooked perfectly. I will definitely be making this again.
Aliyah Rico
[email protected]This frittata was a great way to use up leftover broccoli. It was also a delicious and healthy breakfast option. I will definitely be making this again.
Clement Elisha
[email protected]I made this frittata for my family, and they all loved it! The broccoli was cooked perfectly, and the cheese was melted and gooey. I will definitely be making this again.
Reyna
[email protected]I was really looking forward to trying this frittata, but it was a let down. The broccoli was soggy, and the cheese was not melted all the way through. I would not recommend this recipe.
Mahdi Mohamed
[email protected]This frittata was okay, but it was not as good as I had hoped. The broccoli was a bit overcooked, and the cheese was not very flavorful. I would not make this again.
Alex Joy
[email protected]I tried this recipe and it was a complete disaster. The frittata was not cooked through, and the broccoli was still crunchy. I would not recommend this recipe to anyone.
Ryder Romanuk
[email protected]This frittata was a disappointment. The broccoli was undercooked, and the cheese was not melted all the way through. I will not be making this again.
Onalerona Selebano
[email protected]I'm always looking for new and easy breakfast recipes, and this frittata was a great find. It was super easy to make, and it turned out so delicious. I will definitely be making this again.
Breanna Morgan
[email protected]This was a great recipe! I made it for brunch this morning, and it was a hit with my guests. Everyone loved the broccoli and cheese combination, and the frittata was cooked perfectly.
Logan Whittlesey
[email protected]I'm not usually a fan of broccoli, but this frittata was surprisingly good. The broccoli was cooked perfectly, and the cheese was melted and gooey. I will definitely be making this again.
Jafar Gabol
[email protected]This frittata is a great way to get your kids to eat their vegetables. My kids loved the broccoli and cheese, and they didn't even realize they were eating vegetables.
Lottie Lungu
[email protected]I made this frittata for breakfast this morning, and it was a great way to start the day. It was filling and flavorful, and it kept me full all morning long.
shery sweety
[email protected]This frittata was delicious! The broccoli was perfectly cooked, and the cheese was melted and gooey. I will definitely be making this again.
Lovely Flower
[email protected]I've made this frittata several times now, and it's always a success. It's a great way to use up leftover broccoli, and it's also a delicious and healthy breakfast or brunch option.
Diana Dian
[email protected]This frittata was a hit with my family! The broccoli and cheese combination is always a winner, and the addition of the two cheeses made it extra special. It was also very easy to make, which is always a plus.