I had an abundance of tomatoes and broccoli one year, so I began experimenting to see how best I could use both of them. Now this recipe is a family favorite.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Combine 1/2 cup of bread crumbs and 1/4 cup Parmesan cheese; set aside. Cut a thin slice off the top of each tomato; scoop out pulp and place in a strainer to drain. Place tomatoes upside down on paper towels. , Cook the broccoli until crisp-tender; drain. Chop tomato pulp and place in a large bowl. Add broccoli, cheddar cheese, mayonnaise, salt, pepper and remaining crumbs and Parmesan; mix gently. , Stuff tomatoes; place in a greased 11x7-in. baking dish. Sprinkle with reserved crumb mixture. Bake, uncovered, at 375° for 30-40 minutes.
Nutrition Facts : Calories 302 calories, Fat 24g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 449mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 3g fiber), Protein 10g protein.
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Neli Mkhize
[email protected]I'm not a fan of broccoli, but I really enjoyed these broccoli tomato cups. The tomatoes and cheese helped to balance out the broccoli flavor.
Josco fam.panda1
[email protected]These broccoli tomato cups are a great way to sneak some vegetables into your kids' diets.
Deborah Harootunian
[email protected]I'm always looking for new and healthy appetizers to serve at parties. These broccoli tomato cups fit the bill perfectly.
Hans Usupe
[email protected]These broccoli tomato cups are a great way to use up leftover broccoli and tomatoes.
Ali Jabir
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Abo Osama
[email protected]These broccoli tomato cups are a great make-ahead appetizer. You can make them the day before and just pop them in the oven when you're ready to serve.
Ntwampe
[email protected]I've tried a lot of different broccoli tomato cup recipes, but this one is my favorite. It's the perfect combination of flavors and textures.
I'M SOJIB GAMING YT
[email protected]These broccoli tomato cups are a great way to get your kids to eat their vegetables. My kids loved them!
Dev Mak
[email protected]I'm not a big fan of broccoli, but I really enjoyed these broccoli tomato cups. The cheese and tomatoes helped to balance out the broccoli flavor.
Naejam Orecul
[email protected]I made these broccoli tomato cups for a potluck and they were a huge success. Everyone loved them!
Josianne Gafa
[email protected]These broccoli tomato cups are the perfect party appetizer. They're easy to make, they look great, and they're always a hit with guests.
Tahani Alsaeed
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The broccoli and tomatoes are a great combination and the cheese adds a nice touch of richness.
K & S
[email protected]I've made these broccoli tomato cups several times now and they're always a crowd-pleaser. The combination of flavors is perfect.
Thapa Ujjwal
[email protected]These broccoli tomato cups were a hit at my last party! They're so easy to make and they look so impressive.