BROCCOLI SAUSAGE SIMMER

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Broccoli Sausage Simmer image

"I created this meal-in-one dish when trying to use up a large head of broccoli," recalls Lisa Montgomery of Elmira, Ontario. "It's requested at least once a week in our home, which is handy for me since it's easy to prepare and we always have the ingredients."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 8

2 cups uncooked spiral pasta
1 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices
1 medium bunch broccoli, cut into florets
1 small red onion, halved and sliced
1 can (14-1/2 ounces) diced tomatoes, undrained
1 tablespoon minced fresh basil or 1 teaspoon dried basil
1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
1 teaspoon sugar

Steps:

  • Cook pasta according to package directions; drain. Meanwhile, in a large skillet, cook sausage, broccoli and onion over medium-high heat 5-6 minutes or until broccoli is crisp-tender., Add tomatoes, basil, parsley and sugar. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. Add pasta; heat through.

Nutrition Facts :

wilson waiharo
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This dish was a bit too salty for my taste, but overall it was still good. I think I would use less salt next time, or maybe even omit it altogether.


Adrian Kandra (andry)
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I made this dish for my family and they loved it! The broccoli was perfectly cooked and the sausage was juicy and flavorful. I will definitely be making this again.


Plush god999
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This dish was a bit too bland for my taste. I think I would add more spices next time, or maybe even some hot sauce.


Arif vi
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I'm not a big fan of broccoli, but I loved this dish! The broccoli was so tender and flavorful, and the sausage and cheese were the perfect complements. I will definitely be making this again.


Jabu Mpotoane
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This is a great recipe for a crowd. I made it for a party and it was a huge hit. Everyone loved it, and I even got a few requests for the recipe. I will definitely be making this again.


Abdullah Gondal
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This dish is so versatile! I've made it with different types of sausage, different cheeses, and even different vegetables. It always turns out great. I love that I can customize it to my liking.


Jani Graphics
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I'm a vegetarian, so I made this dish without the sausage. It was still delicious! I used tofu instead of sausage, and it turned out great. I will definitely be making this again.


sm Pea
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This is a great recipe for a quick and easy weeknight meal. The ingredients are simple and easy to find, and the dish comes together in no time. I always have broccoli and sausage on hand, so this is a recipe that I can always make.


Shawn Grobler
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I made this dish for a potluck and it was a huge success! Everyone loved it, and I even got a few requests for the recipe. I will definitely be making this again.


Destruct The construct
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This dish was a bit too salty for my taste, but overall it was still good. I think I would use less salt next time, or maybe even omit it altogether.


Omer Zn
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I'm not usually a fan of broccoli, but this dish changed my mind! The broccoli was so tender and flavorful, and the sausage and cheese were the perfect complements. I will definitely be making this again.


Habiba Malik
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This is one of my favorite recipes! I love the way the broccoli and sausage cook together, and the cheese and bread crumbs add a delicious crispy topping. I always serve this dish with a side of mashed potatoes or rice.


Jessica Joice
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I made this dish last night and it was a hit with my family! The flavors were well-balanced and the dish was very easy to make. I especially liked the addition of the Dijon mustard, which gave the dish a nice tangy flavor.


Haneefa Mustafa
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This dish was absolutely delicious! The broccoli was perfectly tender and the sausage was flavorful and juicy. I loved the addition of the cheese and bread crumbs, which gave the dish a nice crispy texture. I will definitely be making this again!


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